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-   -   Add crunch to salads by tossing in chopped celery instead ofcroutons. (https://www.foodbanter.com/general-cooking/170169-add-crunch-salads-tossing.html)

dkeroeko 29-03-2009 11:29 AM

Add crunch to salads by tossing in chopped celery instead ofcroutons.
 
Add crunch to salads by tossing in chopped celery instead of croutons.

Mr. Bill[_2_] 29-03-2009 03:52 PM

Add crunch to salads by tossing in chopped celery instead of croutons.
 
On Sun, 29 Mar 2009 14:37:27 GMT, "l, not -l" > wrote:

>I prefer pepitas.


¿Qué un poco pepitas hace usted tiene gusto?



Sqwertz 29-03-2009 04:34 PM

Add crunch to salads by tossing in chopped celery instead of croutons.
 
dkeroeko > wrote:

> Add crunch to salads by tossing in chopped celery instead of croutons.


OK, so what's this guy's story? He has several posting names, and
is just full of these cooking gems. Spam is next, I presume.

-sw

Ophelia[_1_] 29-03-2009 05:00 PM

Add crunch to salads by tossing in chopped celery instead of croutons.
 
Sqwertz wrote:
> dkeroeko > wrote:
>
>> Add crunch to salads by tossing in chopped celery instead of
>> croutons.

>
> OK, so what's this guy's story? He has several posting names, and
> is just full of these cooking gems. Spam is next, I presume.


But then that would have to be Shelly.



sf[_9_] 29-03-2009 07:17 PM

Add crunch to salads by tossing in chopped celery instead of croutons.
 
On Sun, 29 Mar 2009 15:09:49 GMT, "l, not -l" > wrote:

>
>On 29-Mar-2009, Mr. Bill > wrote:
>
>> On Sun, 29 Mar 2009 14:37:27 GMT, "l, not -l" > wrote:
>>
>> >I prefer pepitas.

>>
>> ¿Qué un poco pepitas hace usted tiene gusto?

>
>They add a nice flavor, crunch. Plus, they are a healthy choice because
>they contain fiber and beneficial fats.


You have enough for salads? I eat them out of my hand and can't seem
to stop.


--
I never worry about diets. The only carrots that
interest me are the number of carats in a diamond.

Mae West

Wayne Boatwright[_4_] 29-03-2009 08:03 PM

Add crunch to salads by tossing in chopped celery instead of croutons.
 
On Sun 29 Mar 2009 11:17:59a, sf told us...

> On Sun, 29 Mar 2009 15:09:49 GMT, "l, not -l" > wrote:
>
>>
>>On 29-Mar-2009, Mr. Bill > wrote:
>>
>>> On Sun, 29 Mar 2009 14:37:27 GMT, "l, not -l" > wrote:
>>>
>>> >I prefer pepitas.
>>>
>>> ¿Qué un poco pepitas hace usted tiene gusto?

>>
>>They add a nice flavor, crunch. Plus, they are a healthy choice because
>>they contain fiber and beneficial fats.

>
> You have enough for salads? I eat them out of my hand and can't seem
> to stop.
>
>


Ah, another pepita piglet! I can't get enough of them either. :-)

--
Wayne Boatwright

"One man's meat is another man's poison"
- Oswald Dykes, English writer, 1709.

Omelet[_7_] 29-03-2009 09:20 PM

Add crunch to salads by tossing in chopped celery instead of croutons.
 
In article >,
sf > wrote:

> >> >I prefer pepitas.
> >>
> >> ¿Qué un poco pepitas hace usted tiene gusto?

> >
> >They add a nice flavor, crunch. Plus, they are a healthy choice because
> >they contain fiber and beneficial fats.

>
> You have enough for salads? I eat them out of my hand and can't seem
> to stop.


I love them too! And they are on the Atkins diet plan. :-)
--
Peace! Om

Life isn't about waiting for the storm to pass.
It's about learning to dance in the rain.
-- Anon.

Omelet[_7_] 29-03-2009 09:20 PM

Add crunch to salads by tossing in chopped celery instead of croutons.
 
In article 0>,
Wayne Boatwright > wrote:

> On Sun 29 Mar 2009 11:17:59a, sf told us...
>
> > On Sun, 29 Mar 2009 15:09:49 GMT, "l, not -l" > wrote:
> >
> >>
> >>On 29-Mar-2009, Mr. Bill > wrote:
> >>
> >>> On Sun, 29 Mar 2009 14:37:27 GMT, "l, not -l" > wrote:
> >>>
> >>> >I prefer pepitas.
> >>>
> >>> ¿Qué un poco pepitas hace usted tiene gusto?
> >>
> >>They add a nice flavor, crunch. Plus, they are a healthy choice because
> >>they contain fiber and beneficial fats.

> >
> > You have enough for salads? I eat them out of my hand and can't seem
> > to stop.
> >
> >

>
> Ah, another pepita piglet! I can't get enough of them either. :-)


That makes 3 of us. <g>
--
Peace! Om

Life isn't about waiting for the storm to pass.
It's about learning to dance in the rain.
-- Anon.

Omelet[_7_] 29-03-2009 11:14 PM

Cooking with seeds (Was Add crunch to salads by tossing in chopped celery instead of croutons.)
 
In article >,
"l, not -l" > wrote:

> On 29-Mar-2009, sf > wrote:
>
> > On Sun, 29 Mar 2009 15:09:49 GMT, "l, not -l" > wrote:
> >
> > >
> > >On 29-Mar-2009, Mr. Bill > wrote:
> > >
> > >> On Sun, 29 Mar 2009 14:37:27 GMT, "l, not -l" > wrote:
> > >>
> > >> >I prefer pepitas.
> > >>
> > >> ¿Qué un poco pepitas hace usted tiene gusto?
> > >
> > >They add a nice flavor, crunch. Plus, they are a healthy choice because
> > >they contain fiber and beneficial fats.

> >
> > You have enough for salads? I eat them out of my hand and can't seem
> > to stop.

>
> I get a pretty good size bag each time I go to Trader Joe's and mostly use
> them for salads. For eating out of hand I prefer pistachios or TJ's
> Blistered Peanuts; Blistered Peanuts are the thing I can't seem to stop
> eating - and CornNuts and GladCorn and... 8-)


We should start a thread on "cooking with seeds" :-)
My personal favorite to add to a number of dishes is sesame seeds.
Sunflower and pumpkin go well too. I've never added peanuts as, to me,
they are too calorific.
--
Peace! Om

Life isn't about waiting for the storm to pass.
It's about learning to dance in the rain.
-- Anon.

Sqwertz 30-03-2009 01:50 AM

Add crunch to salads by tossing in chopped celery instead of croutons.
 
"l, not -l" > wrote:

> On 29-Mar-2009, dkeroeko > wrote:
>
>> Add crunch to salads by tossing in chopped celery instead of croutons.

>
> I prefer pepitas.


The chain Souper Salad always has spicy peanuts on the salad bar and
these work amazingly well for some reason.

-sw


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