Does anyone have a Microwave Recipe for Kraft Macaroni and Cheese? I want to
cook a box in the Microwave, not on the Stove Top. E-Mail
Please Answer! Please Reply Irregardless of your Answers! Thanx! =-=Ben=-=

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On Wed 14 Jan 2009 02:39:38a, Bravo Sierra Computers told us...

> Does anyone have a Microwave Recipe for Kraft Macaroni and Cheese? I
> want to cook a box in the Microwave, not on the Stove Top. E-Mail
> Please Answer! Please Reply Irregardless of your
> Answers! Thanx! =-=Ben=-=

Sorry, but this is a Usenet newsgroup. We don't email answers to people.
Hopefully you will read the answer here...

Please note that pasta and rice to not cook appreciably faster in a
microwave than they do on stovetop. That said, follow the directions on
the box of the Kraft Macaroni and Cheese. Use a 2-quart casserole. Add
the water the casserole and bring to a boil in the microwave on 100% power.
Add the macaroni and return to a boil on 100% power. Reduce power to
whatever lower power setting will maintain a steady slow boil (power
setting will vary with the microwave), otherwise it will boil over. Cook
for the required amount of time. Drain, return macaroni to casserole, and
complete preparation according to box directions.

--
Wayne Boatwright
(correct the spelling of "geemail" to reply)
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Date: Wednesday, 01(I)/14(XIV)/09(MMIX)
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Countdown till Martin Luther King, Jr. Day
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"Wayne Boatwright" > wrote in message
5.250...
> On Wed 14 Jan 2009 02:39:38a, Bravo Sierra Computers told us...
>
>> Does anyone have a Microwave Recipe for Kraft Macaroni and Cheese? I
>> want to cook a box in the Microwave, not on the Stove Top. E-Mail
>> Please Answer! Please Reply Irregardless of your
>> Answers! Thanx! =-=Ben=-=
>
> Sorry, but this is a Usenet newsgroup. We don't email answers to people.
> Hopefully you will read the answer here...
>
> Please note that pasta and rice to not cook appreciably faster in a
> microwave than they do on stovetop. That said, follow the directions on
> the box of the Kraft Macaroni and Cheese. Use a 2-quart casserole. Add
> the water the casserole and bring to a boil in the microwave on 100%
> power.
> Add the macaroni and return to a boil on 100% power. Reduce power to
> whatever lower power setting will maintain a steady slow boil (power
> setting will vary with the microwave), otherwise it will boil over. Cook
> for the required amount of time. Drain, return macaroni to casserole, and
> complete preparation according to box directions.
>
> --
> Wayne Boatwright
>
Whether on the stovetop or the microwave, after I drain the macaroni, I toss
in a generous half cup of supermarket type fresh grated cheese, and then
proceed with milk, imitation butter, and the Kraft powdered cheese. It
raises Mac and Cheese to a new level.

Theron