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Dirty potatoes
When I was a kid, 40some years ago, I remember that the potatoes we bought
were pretty dirty. Always had to scrub them with a brush before fixing them to eat. But in more recently years, I've noticed that most all of the potatoes I've gotten have been so clean that they only seem to need a quick rinse in the sink. Only have to pull out the brush every once in a while. Until tonight. I get a box of organic produce weekly from a local farm. Most of the time even their potatoes are pretty clean. But the paper bag of baby reds I put in tonight's soup were so dirty I had a hard time getting them clean. They were just encased in thick dirt that turned to mud and splattered my shirt as I tried to clean them. And I scrubbed them so much to get the mud off that most of the peel came along with it. Now I realize the growers or vendors or someone along the food chain is probably using some method of cleaning that I'd most likely not want to know the particulars of. Or maybe I would... But my question is: When was the last time you got some really dirty potatoes? Unless of course you grow them yourself! |
Posted to rec.food.cooking
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Dirty potatoes
On Aug 27, 6:50 pm, "Julie Bove" > wrote:
> When I was a kid, 40some years ago, I remember that the potatoes we bought > were pretty dirty. Always had to scrub them with a brush before fixing them > to eat. But in more recently years, I've noticed that most all of the > potatoes I've gotten have been so clean that they only seem to need a quick > rinse in the sink. Only have to pull out the brush every once in a while. > Until tonight. > > I get a box of organic produce weekly from a local farm. Most of the time > even their potatoes are pretty clean. But the paper bag of baby reds I put > in tonight's soup were so dirty I had a hard time getting them clean. They > were just encased in thick dirt that turned to mud and splattered my shirt > as I tried to clean them. And I scrubbed them so much to get the mud off > that most of the peel came along with it. > > Now I realize the growers or vendors or someone along the food chain is > probably using some method of cleaning that I'd most likely not want to know > the particulars of. Or maybe I would... But my question is: When was the > last time you got some really dirty potatoes? Unless of course you grow > them yourself! You're complaining a bit, but wasn't it worth it? I've never bought potatoes that were that dirty, but I've dug them in my garden and had to wash them. After your hard work, were you pleased with the taste? --Bryan |
Posted to rec.food.cooking
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Dirty potatoes
"Julie Bove" > wrote in message news:CjKAi.18$Pa5.16@trndny09... But my question is: When was the > last time you got some really dirty potatoes? Unless of course you grow > them yourself! Julie, I just posted 3 pictures of the produce at our farmer's market. One I did not post was one of potatoes, which I had bought previously. When I asked her if she ever washed the potatoes, I could tell by her reaction that she thought I had wished she had washed them; she replied that it was better not to wash them. I hope I explained to her that I was thankful that she had not washed them. I bought them the previous time to last Saturday. They were delicious. I'll miss the produce this winter, I'm going to have to ask them how long they'll be there. But there are orchards -- of course with limited foods. Dee Dee |
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Dirty potatoes
"Bobo Bonobo®" > wrote in message ups.com... > You're complaining a bit, but wasn't it worth it? I've never bought > potatoes that were that dirty, but I've dug them in my garden and had > to wash them. After your hard work, were you pleased with the taste? The soup is very good. I do grow some of my own veggies, but potatoes aren't one of them. I grow in containers. I just found it odd that these potatoes were so very caked in dirt when I've been getting really clean ones for years. |
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Dirty potatoes
"Dee Dee" > wrote in message ... > > "Julie Bove" > wrote in message > news:CjKAi.18$Pa5.16@trndny09... > But my question is: When was the >> last time you got some really dirty potatoes? Unless of course you grow >> them yourself! > Julie, I just posted 3 pictures of the produce at our farmer's market. > One I did not post was one of potatoes, which I had bought previously. > When I asked her if she ever washed the potatoes, I could tell by her > reaction that she thought I had wished she had washed them; she replied > that it was better not to wash them. > > I hope I explained to her that I was thankful that she had not washed > them. I bought them the previous time to last Saturday. They were > delicious. > I'll miss the produce this winter, I'm going to have to ask them how long > they'll be there. But there are orchards -- of course with limited foods. Yes, I realize it is best not to wash them. However I think most growers make some attempt to remove at least some of the dirt before selling. These could have been brushed off by hand or something. I was paying by the pound so I was paying for that dirt along with the potatoes. |
Posted to rec.food.cooking
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Dirty potatoes
"Julie Bove" wrote:
> When I was a kid, 40some years ago, I remember that the potatoes we bought > were pretty dirty. Always had to scrub them with a brush before fixing them > to eat. But in more recently years, I've noticed that most all of the > potatoes I've gotten have been so clean that they only seem to need a quick > rinse in the sink. Only have to pull out the brush every once in a while. > Until tonight. > > I get a box of organic produce weekly from a local farm. Most of the time > even their potatoes are pretty clean. But the paper bag of baby reds I put > in tonight's soup were so dirty I had a hard time getting them clean. They > were just encased in thick dirt that turned to mud and splattered my shirt > as I tried to clean them. And I scrubbed them so much to get the mud off > that most of the peel came along with it. > > Now I realize the growers or vendors or someone along the food chain is > probably using some method of cleaning that I'd most likely not want to know > the particulars of. Or maybe I would... But my question is: When was the > last time you got some really dirty potatoes? Unless of course you grow > them yourself! With modern harvesting methods potatoes are washed clean right out of the ground, before the dirt can dry and harden. Your dirt encrusted organic spuds were very likely grown on a small family farm that can't afford the very expensive modern harvesting equipment. Bet you didn't know that a giant tractor can cost a million dollars and more. Had you soaked those dirty potatoes in a bucket of water for an hour the dirt would soften, loosen, and most settle to the bottom so you wouldn't need to scrub hardly at all. http://www.dole5aday.com/ReferenceCe...tato_grown.jsp With the large farming co-ops the harvesters are private enterprises that are contracted to go farm to farm... working that equipment constantly is the only way it becomes affordable... fitted with special lighting bars they actually work all through the night. Nowadays the large tractors are operated with fancy schmancy GPS systems, there is no overlap, no wasted space on each run... those behemoth tractors make five mile passes not wavering a tenth of an inch... they don't really need a driver, often there is none, everything fully on cruise control. My tractor has cruise control but not GPS... when the grass is tall I set it to creep speed and just steer through each long pass by lining up to a tree on the horizon, pretty mindless. If I move too fast the mower doesn't have enough time to mulch and makes clumps so creep speed is nice, but without the cruise control it's difficult to make straight passes at 1 mph, can't hold my foot on the throttle steadly so long either. I never use the cruise control on my car but I like it on my tractor, I can make some pretty straight rows. Just last week, heading out to mow my back field: http://i9.tinypic.com/4ul2arm.jpg http://i10.tinypic.com/4lg4mzs.jpg http://i16.tinypic.com/67s6quf.jpg http://i19.tinypic.com/6g3qlvr.jpg http://i12.tinypic.com/66xodud.jpg http://i12.tinypic.com/4mal0mv.jpg Was hot as hell that day, but AC makes it lovely. Sheldon |
Posted to rec.food.cooking
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Dirty potatoes
"Julie Bove" wrote:
> "Dee Dee" wrote: > > "Julie Bove" wrote: > > But my question is: When was the > >> last time you got some really dirty potatoes? Unless of course you grow > >> them yourself! > > Julie, I just posted 3 pictures of the produce at our farmer's market. > > One I did not post was one of potatoes, which I had bought previously. > > When I asked her if she ever washed the potatoes, I could tell by her > > reaction that she thought I had wished she had washed them; she replied > > that it was better not to wash them. > > > I hope I explained to her that I was thankful that she had not washed > > them. I bought them the previous time to last Saturday. They were > > delicious. > > I'll miss the produce this winter, I'm going to have to ask them how long > > they'll be there. But there are orchards -- of course with limited foods. > > Yes, I realize it is best not to wash them. That's nonsense. The farmer's market seller either lied or is ignorant. Potatoes grow underground, they're wet all the time. All the big potato growers wash their potatoes right in the field as soon as they're dug, they need to be clean to receive a USDA grade. Whoever was selling dirt encrusted potatoes was either too lazy to clean the spuds when harvested or enjoyed a bigger profit selling dirt. Sheldon |
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Dirty potatoes
Steve Wertz wrote:
> Sheldon wrote: > > Just last week, heading out to mow my back field: > > That was pretty boring. Maybe it is, but it's better than doing nothing. Obviously what's most boring of all is your entire soulless life... why do you bother to wake up each day... you don't ever do anything, you don't earn the air you breathe. Those of us who are constructive at something, anything, can put that air you waste to better use. How about we make a bargain, you stop breathing and I'll do things that are more interesting. |
Posted to rec.food.cooking
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Dirty potatoes
"Steve Wertz" > wrote in message ... > On Tue, 28 Aug 2007 00:50:42 GMT, Julie Bove wrote: > >> Now I realize the growers or vendors or someone along the food chain is >> probably using some method of cleaning that I'd most likely not want to >> know >> the particulars of. Or maybe I would... > > The dirt they grow in has been treated with Teflon. Eeeeeeeew. But hey, there's a thought! |
Posted to rec.food.cooking
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Dirty potatoes
"Sheldon" > wrote in message ups.com... > That's nonsense. The farmer's market seller either lied or is > ignorant. Potatoes grow underground, they're wet all the time. All > the big potato growers wash their potatoes right in the field as soon > as they're dug, they need to be clean to receive a USDA grade. > Whoever was selling dirt encrusted potatoes was either too lazy to > clean the spuds when harvested or enjoyed a bigger profit selling > dirt. Interesting. I didn't know that they were supposed to be cleaned to get the USDA grade. |
Posted to rec.food.cooking
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Dirty potatoes
"Sheldon" > wrote in message oups.com... > With modern harvesting methods potatoes are washed clean right out of > the ground, before the dirt can dry and harden. Your dirt encrusted > organic spuds were very likely grown on a small family farm that can't > afford the very expensive modern harvesting equipment. Bet you didn't > know that a giant tractor can cost a million dollars and more. Had > you soaked those dirty potatoes in a bucket of water for an hour the > dirt would soften, loosen, and most settle to the bottom so you > wouldn't need to scrub hardly at all. Yes, they come from a local farm. But normally their potatoes aren't dirty. At least not THAT dirty. I get a box of assorted stuff each week from them. Had I known ahead of time they were that dirty, I would have soaked them. But stupid me. They were the last thing I added to the soup and daughter was screaming that she was hungry. No time for soaking. > > http://www.dole5aday.com/ReferenceCe...tato_grown.jsp > > With the large farming co-ops the harvesters are private enterprises > that are contracted to go farm to farm... working that equipment > constantly is the only way it becomes affordable... fitted with > special lighting bars they actually work all through the night. > Nowadays the large tractors are operated with fancy schmancy GPS > systems, there is no overlap, no wasted space on each run... those > behemoth tractors make five mile passes not wavering a tenth of an > inch... they don't really need a driver, often there is none, > everything fully on cruise control. My tractor has cruise control but > not GPS... when the grass is tall I set it to creep speed and just > steer through each long pass by lining up to a tree on the horizon, > pretty mindless. If I move too fast the mower doesn't have enough > time to mulch and makes clumps so creep speed is nice, but without the > cruise control it's difficult to make straight passes at 1 mph, can't > hold my foot on the throttle steadly so long either. I never use the > cruise control on my car but I like it on my tractor, I can make some > pretty straight rows. Interesting. I grew up with farmers on both sides of the family but I was always cautioned that there were certain things it was best not to grow and potatoes were one of them. Why? You could buy them cheaply and it wasn't worth the effort. I know my grandpa planted them some years though because my mom told me about growing them. And I'm pretty sure we grew them at least once when I was a kid. > > Just last week, heading out to mow my back field: > > http://i9.tinypic.com/4ul2arm.jpg > > http://i10.tinypic.com/4lg4mzs.jpg > > http://i16.tinypic.com/67s6quf.jpg > > http://i19.tinypic.com/6g3qlvr.jpg > > http://i12.tinypic.com/66xodud.jpg > > http://i12.tinypic.com/4mal0mv.jpg > > Was hot as hell that day, but AC makes it lovely. I wish I had AC, but we don't need it too much here in WA. |
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Dirty potatoes
In article <CjKAi.18$Pa5.16@trndny09>,
"Julie Bove" > wrote: > When I was a kid, 40some years ago, I remember that the potatoes we bought > were pretty dirty. Always had to scrub them with a brush before fixing them > to eat. But in more recently years, I've noticed that most all of the > potatoes I've gotten have been so clean that they only seem to need a quick > rinse in the sink. Only have to pull out the brush every once in a while. > Until tonight. > > I get a box of organic produce weekly from a local farm. Most of the time > even their potatoes are pretty clean. But the paper bag of baby reds I put > in tonight's soup were so dirty I had a hard time getting them clean. They > were just encased in thick dirt that turned to mud and splattered my shirt > as I tried to clean them. And I scrubbed them so much to get the mud off > that most of the peel came along with it. > > Now I realize the growers or vendors or someone along the food chain is > probably using some method of cleaning that I'd most likely not want to know > the particulars of. Or maybe I would... But my question is: When was the > last time you got some really dirty potatoes? Unless of course you grow > them yourself! Been so long, I can't remember. Same for Carrots. -- Peace, Om Remove _ to validate e-mails. "My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson |
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Dirty potatoes
"Omelet" > wrote in message news > Been so long, I can't remember. > Same for Carrots. Not sure I remember dirty carrots. I wonder though... Why are they sometimes sold with the tops on? Generally the ones I get in my produce box have them on. I assumed they would keep fresher with the tops on. But I read somewhere it is best to remove them. So I've been doing that and indeed the carrots stay fresher. Sometimes they do have annoying hairy roots on them though. |
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Dirty potatoes
In article <hPRAi.111$Lz5.95@trndny04>,
"Julie Bove" > wrote: > "Omelet" > wrote in message > news > > > Been so long, I can't remember. > > Same for Carrots. > > Not sure I remember dirty carrots. I wonder though... Why are they > sometimes sold with the tops on? Generally the ones I get in my produce box > have them on. I assumed they would keep fresher with the tops on. But I > read somewhere it is best to remove them. So I've been doing that and > indeed the carrots stay fresher. Sometimes they do have annoying hairy > roots on them though. I wish I could find them with the tops on. Carrot tops would be very good for my cockatoo. -- Peace, Om Remove _ to validate e-mails. "My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson |
Posted to rec.food.cooking
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Dirty potatoes
"Julie Bove" > wrote in message
news:CjKAi.18$Pa5.16@trndny09... > When I was a kid, 40some years ago, I remember that the potatoes we bought > were pretty dirty. Always had to scrub them with a brush before fixing > them to eat. But in more recently years, I've noticed that most all of > the potatoes I've gotten have been so clean that they only seem to need a > quick rinse in the sink. Only have to pull out the brush every once in a > while. Until tonight. > > I get a box of organic produce weekly from a local farm. Most of the time > even their potatoes are pretty clean. But the paper bag of baby reds I > put in tonight's soup were so dirty I had a hard time getting them clean. > They were just encased in thick dirt that turned to mud and splattered my > shirt as I tried to clean them. And I scrubbed them so much to get the > mud off that most of the peel came along with it. > > Now I realize the growers or vendors or someone along the food chain is > probably using some method of cleaning that I'd most likely not want to > know the particulars of. Or maybe I would... But my question is: When > was the last time you got some really dirty potatoes? Unless of course > you grow them yourself! > Oh well. It was probably harder for the farmer to harvest them than it was for you to clean them. Hush. Enjoy. |
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Dirty potatoes
"Julie Bove" > wrote in message news:CjKAi.18$Pa5.16@trndny09... > When I was a kid, 40some years ago, I remember that the potatoes we bought > were pretty dirty. Always had to scrub them with a brush before fixing > them to eat. But in more recently years, I've noticed that most all of > the potatoes I've gotten have been so clean that they only seem to need a > quick rinse in the sink. Only have to pull out the brush every once in a > while. Until tonight. > > I get a box of organic produce weekly from a local farm. Most of the time > even their potatoes are pretty clean. But the paper bag of baby reds I > put in tonight's soup were so dirty I had a hard time getting them clean. > They were just encased in thick dirt that turned to mud and splattered my > shirt as I tried to clean them. And I scrubbed them so much to get the > mud off that most of the peel came along with it. > > Now I realize the growers or vendors or someone along the food chain is > probably using some method of cleaning that I'd most likely not want to > know the particulars of. Or maybe I would... But my question is: When > was the last time you got some really dirty potatoes? Unless of course > you grow them yourself! When produce is ready, it must be harvested or quality will be lost. If the soil is wet at the time of harvest, the produce will carry more soil. Growers can't always have ideal conditions for harvest. Janet |
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Dirty potatoes
"Julie Bove" > wrote in message news:NsMAi.25$_A5.17@trndny03... > snip > Interesting. I grew up with farmers on both sides of the family but I was > always cautioned that there were certain things it was best not to grow > and potatoes were one of them. Why? You could buy them cheaply and it > wasn't worth the effort. I know my grandpa planted them some years though > because my mom told me about growing them. And I'm pretty sure we grew > them at least once when I was a kid. snip It's true that the generic potatoes are cheap to buy but growing at home allows you to grow different varieties that may not be available at the market or are very expensive to buy. Also, freshly picked potatoes are more flavorful and almost 'sweet.' I haven't grown potatoes in years because my increasingly shady yard doesn't allow me the space for them, but I wish I could grow them. Having potatoes in the garden means you can go out and steal the little baby potatoes from the growing plant. Yummy. Janet |
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Dirty potatoes
On Aug 27, 8:45 pm, Sheldon > wrote:
> Steve Wertz wrote: > > Sheldon wrote: > > > Just last week, heading out to mow my back field: > > > That was pretty boring. > > Maybe it is, but it's better than doing nothing. > > Obviously what's most boring of all is your entire soulless life... > why do you bother to wake up each day... you don't ever do anything, > you don't earn the air you breathe. Those of us who are constructive > at something, anything, can put that air you waste to better use. How > about we make a bargain, you stop breathing and I'll do things that > are more interesting. What I'm wondering about is the gasoline you "waste." Is mowing your "back field" a hobby? Is keeping that "back field" mown really constructive? Are you contending that Steve's respiration is more a waste of oxygen than the engine on your tractor? All that said, your "back field" is pretty. --Bryan |
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Dirty potatoes
"Julie Bove" wrote:
> "Sheldon" wrote: > > > That's nonsense. The farmer's market seller either lied or is > > ignorant. Potatoes grow underground, they're wet all the time. All > > the big potato growers wash their potatoes right in the field as soon > > as they're dug, they need to be clean to receive a USDA grade. > > Whoever was selling dirt encrusted potatoes was either too lazy to > > clean the spuds when harvested or enjoyed a bigger profit selling > > dirt. > > Interesting. I didn't know that they were supposed to be cleaned to get the > USDA grade. You really don't need to have much IQ to realize that it's not possible to grade a potato you can't see. Visual inspection is actually more important than you may realize... not to mention how can one accurately weigh potatoes (yes, weighing is part of grading) that have probably 15pct of their weight in dirt... just as a customer you definitely got ripped off at the scale. http://www.ams.usda.gov/standards/potatoes.pdf Sheldon |
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Dirty potatoes
"Janet B." > wrote in message ... > When produce is ready, it must be harvested or quality will be lost. If > the soil is wet at the time of harvest, the produce will carry more soil. > Growers can't always have ideal conditions for harvest. Ah, okay. Hadn't thought of that. |
Posted to rec.food.cooking
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Dirty potatoes
On Tue, 28 Aug 2007 05:32:22 -0700, Bobo Bonobo® >
wrote: >On Aug 27, 8:45 pm, Sheldon > wrote: >> Steve Wertz wrote: >> > Sheldon wrote: >> > > Just last week, heading out to mow my back field: >> >> > That was pretty boring. >> >> Maybe it is, but it's better than doing nothing. >> >> Obviously what's most boring of all is your entire soulless life... >> why do you bother to wake up each day... you don't ever do anything, >> you don't earn the air you breathe. Those of us who are constructive >> at something, anything, can put that air you waste to better use. How >> about we make a bargain, you stop breathing and I'll do things that >> are more interesting. > >What I'm wondering about is the gasoline you "waste." >Is mowing your "back field" a hobby? Is keeping that "back field" >mown really constructive? >Are you contending that Steve's respiration is more a waste of oxygen >than the engine on your tractor? > >--Bryan but mowing the back field is not sheldon's most important work. as far as i can tell, his primary task on earth is calling out lying, greasy wops. your pal, blake |
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