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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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The good news is that I finally found the source of these little
bug-type wormies that would show up on the kitchen counter next to the stove from time to time. There were never more than 2 or 3, and they generally appeared to be dead. We thought they might be coming in from the back door or through the oven vent. The bad news is that I finally found the source of the bug-type wormies. Yuck. I've now removed all the packages of rice, pasta, beans, grains, etc. I've thrown away where appropriate and frozen where appropriate. I've removed the things in jars like honey and mollasses, wiped their little bottoms, and now have 3 empty shelves. I've wiped with damp paper towels the wormies and black yucky stuff which might be worm shit. I need advice on further cleaning. Previous owners put down contact paper. There was (is) yucky black sticky stuff on the wood at the edges where the contact paper didn't reach. I've been able to lift off some of the contact paper. It looks clean but is sticky below. The contact paper that remains is sticky even after being wiped down with water. I'd like to use the shelves again. Is there something I could clean with that would guarantee that I've killed all residual eggs? Is there anything that would remove the stickiness? --Lia |
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