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No-knead bread 1° attempt
I have put the bread in the chicken pot  I have preheated it and (this is for Bob this one) it didn't break..til now  DDD-- Merry Christmas Pandora -- Merry Christmas Pandora |
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No-knead bread 1° attempt
On Sun, 17 Dec 2006 18:11:42 +0100, "Pandora" >
wrote: > >I have put the bread in the chicken pot >I have preheated it and (this is for Bob this one) it didn't break..til now > DDD> Are you telling us you put a cold clay baker in a HOT oven? -- See return address to reply by email |
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No-knead bread 1���������
Pandora wrote:
> I have put the bread in the chicken pot > I have preheated it and (this is for Bob this one) it didn't break..til now > DDDIt broke? Pictures. Pastorio |
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No-knead bread 1° attempt
<sf> ha scritto nel messaggio ... > On Sun, 17 Dec 2006 18:11:42 +0100, "Pandora" > > wrote: > >> >>I have put the bread in the chicken pot >>I have preheated it and (this is for Bob this one) it didn't break..til >>now >> DDD>> > Are you telling us you put a cold clay baker in a HOT oven? Yes. I had! I was afraid it could broken because someone here (Wayne) told me it was possible. I have pre pre heat it over my wood stove. I have taken some pics. I will post ASAP -- Merry Christmas Pandora |
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No-knead bread 1° attempt
I have controlled now. It is faboulous!!!!!!! And my bread taste of chicken
DDDDDDDDD-- Merry Christmas Pandora ----------------------------------- "Pandora" > ha scritto nel messaggio ... > > <sf> ha scritto nel messaggio > ... >> On Sun, 17 Dec 2006 18:11:42 +0100, "Pandora" > >> wrote: >> >>> >>>I have put the bread in the chicken pot >>>I have preheated it and (this is for Bob this one) it didn't break..til >>>now >>> DDD>>> >> Are you telling us you put a cold clay baker in a HOT oven? > Yes. I had! I was afraid it could broken because someone here (Wayne) > told me it was possible. > I have pre pre heat it over my wood stove. > I have taken some pics. I will post ASAP > > -- > Merry Christmas > Pandora > > > > |
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No-knead bread 1?????????
"Bob (this one)" > ha scritto nel messaggio ... > Pandora wrote: >> I have put the bread in the chicken pot >> I have preheated it and (this is for Bob this one) it didn't break..til >> now >> DDD> > It broke? Pictures. > > Pastorio It is wonderful. Now I have keep away the lid , it must cook other 15 minutes, I think.. The bread is WONDERFUL . I hope inside is good I have taken a lot of pics  I will let you ASAP -- Merry Christmas Pandora |
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No-knead bread 1° attempt
On Sun, 17 Dec 2006 18:26:59 +0100, "Pandora" >
wrote: > ><sf> ha scritto nel messaggio .. . >> On Sun, 17 Dec 2006 18:11:42 +0100, "Pandora" > >> wrote: >> >>> >>>I have put the bread in the chicken pot >>>I have preheated it and (this is for Bob this one) it didn't break..til >>>now >>> DDD>>> >> Are you telling us you put a cold clay baker in a HOT oven? >Yes. I had! GASP! >I was afraid it could broken because someone here (Wayne) told >me it was possible. Standard procedure is to submerge it in water for 10-20 minutes and to start baking a cold oven. >I have pre pre heat it over my wood stove. Aha.... there ya go. You preheated the baker. >I have taken some pics. I will post ASAP -- See return address to reply by email |
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No-knead bread 1° attempt
<sf> ha scritto nel messaggio ... > On Sun, 17 Dec 2006 18:26:59 +0100, "Pandora" > > wrote: > >> >><sf> ha scritto nel messaggio . .. >>> On Sun, 17 Dec 2006 18:11:42 +0100, "Pandora" > >>> wrote: >>> >>>> >>>>I have put the bread in the chicken pot >>>>I have preheated it and (this is for Bob this one) it didn't break..til >>>>now >>>> DDD>>>> >>> Are you telling us you put a cold clay baker in a HOT oven? > >>Yes. I had! > > GASP! > >>I was afraid it could broken because someone here (Wayne) told >>me it was possible. > > Standard procedure is to submerge it in water for 10-20 minutes and to > start baking a cold oven. I don't think it is a good idea. Istructions of clay says (generally) you must keep the *new* pot in the water for half an hour , but first you must rub it with a clove of garlic: this will preserve your clay from breaking and from cracks. > >>I have pre pre heat it over my wood stove. > > Aha.... there ya go. You preheated the baker. cheers |
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No-knead bread 1° attempt
On Sun, 17 Dec 2006 20:34:26 +0100, "Pandora" >
wrote: > ><sf> ha scritto nel messaggio >> >>>I was afraid it could broken because someone here (Wayne) told >>>me it was possible. >> >> Standard procedure is to submerge it in water for 10-20 minutes and to >> start baking a cold oven. > >I don't think it is a good idea. Istructions of clay says (generally) you >must keep the *new* pot in the water for half an hour >> What isn't a good idea? My pot hasn't been new for 30 years. I finally gave it to my daughter last year. > but first you must >rub it with a clove of garlic: this will preserve your clay from breaking >and from cracks. Garlic will also keep vampires away. -- See return address to reply by email |
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No-knead bread 1° attempt
<sf> ha scritto nel messaggio ... > On Sun, 17 Dec 2006 20:34:26 +0100, "Pandora" > > wrote: >> >><sf> ha scritto nel messaggio >>> >>>>I was afraid it could broken because someone here (Wayne) told >>>>me it was possible. >>> >>> Standard procedure is to submerge it in water for 10-20 minutes and to >>> start baking a cold oven. >> >>I don't think it is a good idea. Istructions of clay says (generally) you >>must keep the *new* pot in the water for half an hour >>> > > What isn't a good idea? My pot hasn't been new for 30 years. I > finally gave it to my daughter last year. OHH1 30 years like the one I have presented to my mother DD> >> but first you must >>rub it with a clove of garlic: this will preserve your clay from breaking >>and from cracks. > > Garlic will also keep vampires away. Oh yes! Here is full of vampires  (((-- Merry Christmas Pandora > > -- > See return address to reply by email |
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