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2 eggs
1 cap of Vanilla Extract 15ml Brandy 1 teaspoon nutmeg 1 scoop vanilla icecream 1 cup milk 1 cup ice. Place all ingredienbts into a blender and whizz it till smooth. Pour into a cocktail glass and garnish with a pinch of cinnamon, fresh cherry and a sprig of mint. (Courtesy of Brett Miller of 'The Kitchen Sync') -- Peter Lucas Brisbane Australia 'Enjoy today, it was paid for by a veteran' http://www.beccycole.com/albums/vide...ter_girl.shtml |
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In article >,
PeterL > wrote: > 2 eggs > 1 cap of Vanilla Extract > 15ml Brandy > 1 teaspoon nutmeg > 1 scoop vanilla icecream > 1 cup milk > 1 cup ice. > > Place all ingredienbts into a blender and whizz it till smooth. Pour into a > cocktail glass and garnish with a pinch of cinnamon, fresh cherry and a > sprig of mint. > > > (Courtesy of Brett Miller of 'The Kitchen Sync') Thanks for this! I have guests for Christmas dinner and had not googled Eggnog recipes yet. This sounds good. -- Peace, Om Remove _ to validate e-mails. "My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson |
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![]() PeterL wrote: > 2 eggs > 1 cap of Vanilla Extract > 15ml Brandy > 1 teaspoon nutmeg > 1 scoop vanilla icecream > 1 cup milk > 1 cup ice. > > Place all ingredienbts into a blender and whizz it till smooth. Pour into a > cocktail glass and garnish with a pinch of cinnamon, fresh cherry and a > sprig of mint. > > > (Courtesy of Brett Miller of 'The Kitchen Sync') > -- > Peter Lucas > Brisbane > Australia > > 'Enjoy today, it was paid for by a veteran' > > http://www.beccycole.com/albums/vide...ter_girl.shtml Peter, Can this be made without the Brandy. Don't want to give my 8 and 11 year old Grandkids the Brandy. They act funny enough as it is. LOL Vickie |
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"Vickie in Utah" > wrote in
ups.com: > > PeterL wrote: >> 2 eggs >> 1 cap of Vanilla Extract >> 15ml Brandy >> 1 teaspoon nutmeg >> 1 scoop vanilla icecream >> 1 cup milk >> 1 cup ice. >> >> Place all ingredienbts into a blender and whizz it till smooth. Pour >> into a cocktail glass and garnish with a pinch of cinnamon, fresh >> cherry and a sprig of mint. >> >> >> (Courtesy of Brett Miller of 'The Kitchen Sync') > >> -- >> Peter Lucas >> Brisbane >> Australia >> >> 'Enjoy today, it was paid for by a veteran' >> >> http://www.beccycole.com/albums/vide...ter_girl.shtml > > Peter, Can this be made without the Brandy. Don't want to give my 8 > and 11 year old Grandkids the Brandy. They act funny enough as it is. > LOL Vickie > > That's understandable :-) Use a capful of Brandy extract in place of the booze. http://www.foodsubs.com/Extracts.html -- Peter Lucas Brisbane Australia 'Enjoy today, it was paid for by a veteran' http://www.beccycole.com/albums/vide...ter_girl.shtml |
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