2 cans Spam
1 can Pillsbury biscuit dough
1/2 cup brown sugar

Preheat oven to 350. Place SPAM, as close together as possible on
cookie sheet. Sprinkle with brown sugar. Pop Pillsbury can. Cover
SPAM with dough. Mash edges of dough together with fingertips so
that SPAM is not exposed. Bake for 30 minutes or until dough is golden
brown. Let stand 10 minutes before carving.

--
Posted via a free Usenet account from http://www.teranews.com

"The Spaminator" > wrote in message
...
>2 cans Spam
> 1 can Pillsbury biscuit dough
> 1/2 cup brown sugar
>
> Preheat oven to 350. Place SPAM, as close together as possible on
> cookie sheet. Sprinkle with brown sugar. Pop Pillsbury can. Cover
> SPAM with dough. Mash edges of dough together with fingertips so
> that SPAM is not exposed. Bake for 30 minutes or until dough is golden
> brown. Let stand 10 minutes before carving.
>
AKA "Spam en croute". Best served with a Nuits St. Wagga Wagga, which has a
bouquet like an Aborigine's armpit!
Graham

Top posting on purpose

PLEASE don't feed the trolls!

graham wrote:
> "The Spaminator" > wrote in message
> ...
>> 2 cans Spam
>> 1 can Pillsbury biscuit dough
>> 1/2 cup brown sugar
>>
>> Preheat oven to 350. Place SPAM, as close together as possible on
>> cookie sheet. Sprinkle with brown sugar. Pop Pillsbury can. Cover
>> SPAM with dough. Mash edges of dough together with fingertips so
>> that SPAM is not exposed. Bake for 30 minutes or until dough is
>> golden brown. Let stand 10 minutes before carving.
>>
> AKA "Spam en croute". Best served with a Nuits St. Wagga Wagga,
> which has a bouquet like an Aborigine's armpit!
> Graham

graham wrote:
> "The Spaminator" > wrote in message
> ...
>> 2 cans Spam
>> 1 can Pillsbury biscuit dough
>> 1/2 cup brown sugar
>>
>> Preheat oven to 350. Place SPAM, as close together as possible on
>> cookie sheet. Sprinkle with brown sugar. Pop Pillsbury can. Cover
>> SPAM with dough. Mash edges of dough together with fingertips so
>> that SPAM is not exposed. Bake for 30 minutes or until dough is
>> golden brown. Let stand 10 minutes before carving.
>>
> AKA "Spam en croute". Best served with a Nuits St. Wagga Wagga,
> which has a bouquet like an Aborigine's armpit!
> Graham

<G>

"jmcquown" > wrote in message
...
> Top posting on purpose
>
> PLEASE don't feed the trolls!
>
I thought that this group was all about eating:-))

graham wrote:
> "The Spaminator" > wrote in message
> ...
> >2 cans Spam
> > 1 can Pillsbury biscuit dough
> > 1/2 cup brown sugar
> >
> > Preheat oven to 350. Place SPAM, as close together as possible on
> > cookie sheet. Sprinkle with brown sugar. Pop Pillsbury can. Cover
> > SPAM with dough. Mash edges of dough together with fingertips so
> > that SPAM is not exposed. Bake for 30 minutes or until dough is golden
> > brown. Let stand 10 minutes before carving.
> >
> AKA "Spam en croute". Best served with a Nuits St. Wagga Wagga, which has a
> bouquet like an Aborigine's armpit!
> Graham

Let stand 10 days while contemplating whether to take all the pills
right now or see if one per day actually brings rationality.

"graham" > wrote in message
news:rB42h.236279$5R2.16369@pd7urf3no...
>
> "The Spaminator" > wrote in message
> ...
>>2 cans Spam
>> 1 can Pillsbury biscuit dough
>> 1/2 cup brown sugar
>>
>> Preheat oven to 350. Place SPAM, as close together as possible on
>> cookie sheet. Sprinkle with brown sugar. Pop Pillsbury can. Cover
>> SPAM with dough. Mash edges of dough together with fingertips so
>> that SPAM is not exposed. Bake for 30 minutes or until dough is golden
>> brown. Let stand 10 minutes before carving.
>>
> AKA "Spam en croute". Best served with a Nuits St. Wagga Wagga, which has
> a bouquet like an Aborigine's armpit!

You are well aquainted with Aborigine's armpits then?

Alan

> Graham
>

On Wed, 01 Nov 2006 18:29:30 GMT, "Alan Holmes" wrote:
>"graham" wrote in message
>> AKA "Spam en croute". Best served with a Nuits St. Wagga Wagga, which has
>> a bouquet like an Aborigine's armpit!
>> Graham

>You are well aquainted with Aborigine's armpits then?
>Alan

LOL ! Nice one Alan

OT
Suggested listening ;
"White Man" Steeleye Span. c.1991 Album: "Back in Line"
Quote
So they sailed away from their own country
To another man's land far across the sea
And they stole that land from the people there
And they called that land Australia.

Chorus
Why did he do it
White Man?

/Quote
/OT

>"White Man" Steeleye Span. c.1991 Album: "Back in Line"

geek
Correction, sorry,
"Back in Line" was c. 1986
They redid "White Man" on tour in 1991 and released a CD of that tour
in 1992 called "Tonight's the Night."
/geek

graham wrote:
> "The Spaminator" > wrote in message
> ...
> >2 cans Spam
> > 1 can Pillsbury biscuit dough
> > 1/2 cup brown sugar
> >
> > Preheat oven to 350. Place SPAM, as close together as possible on
> > cookie sheet. Sprinkle with brown sugar. Pop Pillsbury can. Cover
> > SPAM with dough. Mash edges of dough together with fingertips so
> > that SPAM is not exposed. Bake for 30 minutes or until dough is golden
> > brown. Let stand 10 minutes before carving.

You need drainage holes in the crust to allow the fat to drain out


> >
> AKA "Spam en croute". Best served with a Nuits St. Wagga Wagga, which has a
> bouquet like an Aborigine's armpit!
> Graham

On Thu, 2 Nov 2006, JPG wrote:

> graham wrote:
>> "The Spaminator" > wrote in message
>> ...
>>> 2 cans Spam
>>> 1 can Pillsbury biscuit dough
>>> 1/2 cup brown sugar
>>>
>>> Preheat oven to 350. Place SPAM, as close together as possible on
>>> cookie sheet. Sprinkle with brown sugar. Pop Pillsbury can. Cover
>>> SPAM with dough. Mash edges of dough together with fingertips so
>>> that SPAM is not exposed. Bake for 30 minutes or until dough is golden
>>> brown. Let stand 10 minutes before carving.
>
> You need drainage holes in the crust to allow the fat to drain out

Nah! The sea of congealing fat's the best bit!

tom

--
mimeotraditionalists