Diabetic (alt.food.diabetic) This group is for the discussion of controlled-portion eating plans for the dietary management of diabetes.

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Default THE NUTRITION SOLUTION- for the diabetics heart, THE #1 AMERICANS KILLER


for more information:

The Nutrition Solution
Supplementation with the right nutrients can substantially reduce your
risk of heart disease, as well as
help alleviate many of the problems associated with coronary heart
disease. The fo l l owing chart describes
the benefits of specific nutrients and shows you how Reliv products can
help you add them to your daily diet simply and conveniently.

1-ActiVin (grape seed extract)
2-Vitamin B6, B12,
Folic Acid
3-Vitamin C
4-Chromium(chromate)
5-Co Q10
6-Vitamin E
7-Fish Oil (Omega 3)
8-Magnesium
9-Niacin
10-Soy Protein
11-Thiamin


1-Reduces serum cholesterol; reduces systolic blood pressure;
works synergistically with chromium and zinc

2-Reduces homocysteine levels; works synergistically

3-Lowers blood pressure; improves blood vessel functioning;
may reduce angina and risk of heart attack and stroke.

4-Works synergistically with grape seed extract to reduce serum
LDL, and to reduce oxidation of LDL.

5-In cases of congestive heart failure, improves card i ac functioning
by
supplying needed energy to heart muscle; helps protect heart fro m
damage fo l l owing card i ac operations; reduces ox i d at i ve
stress.

6-Reduces oxidation of LDL; in conjunction with Vitamin C,
reduces serum LDL.

7-Reduces triglyceride levels; reduces blood clotting.

8-Supports normal functioning of the heart; helps reduce serum
cholesterol and triglycerides.

9-Reduces LDL (bad) cholesterol, while increasing HDL
(good) cholesterol.

10-Lowers total serum cholesterol, while increasing HDL
(good) cholesterol.

11-Improves heart rhythm and blood pressure

AMERICANS #1 KILLER

Heart Disease: Americans #1 Killer
C a r d i ovascular disease kills one American every 33 seconds -
nearly a million people a year. One in 5 people already has
some form of cardiovascular disease (CVD), w h i ch incl u d e s
high blood pressure, coronary heart disease, stroke, congestive
heart failure and congenital defects.
The American Heart Association lists five key risk factors
for CVD:


SMOKING
ä According to the World Health Organization, one year after
quitting, the risk of heart disease drops by 50%. Within 15
ye a rs, the risk of dying from heart disease for an ex-smoke r
is similar to a nonsmoker.
CHOLESTROL
ä About 40,000,000 American adults have total blood
cholesterol levels of 240 mg/dL or above - considered
high risk.
ä About 10% of children ages 12 - 19 have total cholesterol
levels greater than 200 mg/dL - considered borderline
high risk.
ä A 10% reduction in cholesterol levels may result in an
estimated 20% reduction in the incidence of heart disease.
PHYSICAL INACTIVITY
ä The increased risk of heart disease associated with
inactivity is comparable to that for high cholesterol, high
blood pressure or cigarette smoking.
ä Less active, less fit people have a 30-50% greater risk of
developing high blood pressure.
Overweight/Obesity
ä Nearly 60% of American adults are overweight and 25%
are obese.
ä Obesity raises blood cholesterol and triglyceride levels;
increases blood pressure; and can induce diabetes.
DIABETES
ä 16 million Americans suffer from Type II diabetes and
two-thirds will die from some form of heart or blood
vessel disease.

(American Heart Association. 2001 Heart and Stroke Statistical Update.
Dallas, Texas: American Heart Association, 2000.)

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