Diabetic (alt.food.diabetic) This group is for the discussion of controlled-portion eating plans for the dietary management of diabetes.

LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Old 17-07-2005, 12:08 AM
Posts: n/a


The halibut is delicious with sautéed green beans.

6 tablespoons fresh lemon juice
6 tablespoons extra-virgin olive oil
3 tablespoons chopped fresh basil
3 tablespoons chopped fresh chives
3 tablespoons chopped fresh parsley

6 6-ounce halibut fillets
2 tablespoons extra-virgin olive oil

Puree first 5 ingredients in processor. Season sauce to taste with salt
and pepper.

Preheat broiler. Brush fish with 2 tablespoons oil. Sprinkle with salt
and pepper. Broil until just opaque in center, about 5 minutes per side.
Transfer fish to plates. Spoon sauce over and serve.

Makes 6 servings.

Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On

Similar Threads
Thread Thread Starter Forum Replies Last Post
Halibut with Pink Grapefruit Sauce Kathy[_2_] Recipes (moderated) 0 06-08-2007 12:11 AM
Oven-Roasted Halibut With Herb Citrus Vinaigrette AJ Recipes (moderated) 0 20-02-2007 02:25 AM
Grilled Halibut With Herb Garlic Roasted New Potatoes AJ Recipes (moderated) 0 14-10-2006 01:55 AM
Halibut in Butter and Cream Sauce Duckie ® Recipes 0 06-06-2005 06:52 PM
Grilled Halibut with Cucumber Sauce Duckie ® Recipes 0 18-03-2005 02:56 PM

All times are GMT +1. The time now is 04:53 AM.

Powered by vBulletin® Copyright ©2000 - 2019, Jelsoft Enterprises Ltd.
Copyright ©2004-2019 FoodBanter.com.
The comments are property of their posters.

About Us

"It's about Food and drink"


Copyright © 2017