Diabetic (alt.food.diabetic) This group is for the discussion of controlled-portion eating plans for the dietary management of diabetes.

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Old 28-04-2005, 06:43 PM
Sophia Marquette
 
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Default New pasta - good or bad?

I just noticed Barilla put out a whole wheat pasta. Has anyone tried it?
Sounds healthy, but how does it taste?

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Old 29-04-2005, 01:05 AM
Thomas Muffaletto
 
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for me it is not a matter of what but how much.
I only eat whole wheat pasta now and I don't eat as much as I used to about
15 + carbs

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"Sophia Marquette" wrote in message
...
I just noticed Barilla put out a whole wheat pasta. Has anyone tried it?
Sounds healthy, but how does it taste?



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