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Tried a new food today.
We ate at our favorite taqueria and they have a condiment bar. They had a
big vat of carrots mixed with some hot peppers. They were delish! Not sure how they made them. Texture was somewhere between raw and cooked. They had a slightly pickled flavor and a hint of heat. I have tried pickled carrots before and didn't like them. But I did like these. |
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