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-   -   Tried a new food today. (https://www.foodbanter.com/diabetic/425451-tried-new-food-today.html)

Julie Bove[_2_] 29-08-2013 08:11 AM

Tried a new food today.
 
We ate at our favorite taqueria and they have a condiment bar. They had a
big vat of carrots mixed with some hot peppers. They were delish! Not sure
how they made them. Texture was somewhere between raw and cooked. They had
a slightly pickled flavor and a hint of heat. I have tried pickled carrots
before and didn't like them. But I did like these.



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