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Lupini beans.
Anyone here try them? I had a pleasant surprise last week. Bought two
packs of olives imported from France from Winco. I opened and ate the mixed olives and in there were three beans! I didn't know what they were but they were yummy. Long story short, I finally took the package from the trash to look. They were Lupini beans! I bought more of the olives today and one package is loaded with the beans. Meanwhile I have been on a quest to buy just the beans. From what I have read online it is a long, laborious process to get them to be edible. They come from the Lupine plant. But you can also get them in a jar like pickles or olives. We looked and looked and finally Angela found them today at Central Market. I bought two jars and did a little dance in the aisle. I think these will make a great snack and they are very salty so probably not something you'd eat a lot of at once. I have read that you can rinse them if you think they are too salty. You're supposed to eat them out of the tough shell then spit the shell out. I did not know this and ate the whole thing. But apparently you can eat the whole thing too. |
Lupini beans.
On Fri, 8 Jun 2012 23:52:11 -0700, Julie Bove wrote:
> Anyone here try them? I had a pleasant surprise last week. Bought two > packs of olives imported from France from Winco. I opened and ate the mixed > olives and in there were three beans! I didn't know what they were but they > were yummy. > > Long story short, I finally took the package from the trash to look. They > were Lupini beans! I bought more of the olives today and one package is > loaded with the beans. > > Meanwhile I have been on a quest to buy just the beans. From what I have > read online it is a long, laborious process to get them to be edible. They > come from the Lupine plant. But you can also get them in a jar like pickles > or olives. We looked and looked and finally Angela found them today at > Central Market. I bought two jars and did a little dance in the aisle. > > I think these will make a great snack and they are very salty so probably > not something you'd eat a lot of at once. I have read that you can rinse > them if you think they are too salty. You're supposed to eat them out of > the tough shell then spit the shell out. I did not know this and ate the > whole thing. But apparently you can eat the whole thing too. Thanks for posting this, I had never heard of them. I found these also: http://www.recipetips.com/recipe-car...pini-beans.asp http://lupini.us/ basilisk |
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