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| Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software. |
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02-08-2006, 03:18 PM
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"Safe" non stick cookware
I want to replace our flaking
 teflon or such coated skillet and frypan with readily available non stick pans that can take abuse (ie put up with metal utensils) and are considered to be extra safe for long term use. Anything out there fit the bill? |
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02-08-2006, 08:54 PM
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"Safe" non stick cookware
wrote in message oups.com... I want to replace our flaking teflon or such coated skillet and frypan with readily available non stick pans that can take abuse (ie put up with metal utensils) and are considered to be extra safe for long term use. Anything out there fit the bill? Cast iron or black steel. Remsleep |
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