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Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software. |
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Cutting board material
"Drew Cutter" > wrote in message ... > Looking for a cutting board with a colander. Bamboo or wood ? Any brands > that are good ? I bought a John Boos cutting board from Cutlery and More. I opted for a large maple (seems to be the most recommended type of wood for cutting boards) cutting board. http://www.cutleryandmore.com/details.asp?SKU=1286 http://www.cutleryandmore.com/ Although I've never owned a bamboo cutting board I have looked at them in stores but they seem to be slippery and I've heard other complaints about them. |
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Cutting board material
On Wed, 16 May 2007 16:22:09 -0500, \(no spam\)"
> wrote: >I bought a John Boos cutting board from Cutlery and More. I opted for a >large maple (seems to be the most recommended type of wood for cutting >boards) cutting board. Has anyone tried one of the Boos "Lyptus" boards, made from eucalyptus? They sure are pretty... -- Larry |
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