Now that it is the holidays, warm coffee drinks are even tastier! What are everyone's favorite holiday drinks?

Here is a delicious Homemade Pumpkin Pie Latte recipe:

Ingredients
1 pinch Cinnamon
1 pinch Ground Nutmeg
2 tablespoons Canned Pumpkin
½ cup 1% Milk
¼ teaspoon Vanilla Extract
2 teaspoons Sugar
8 ounces Brewed coffee

Directions
1. Make latte: In a microwaveable mug or bowl, whisk together the milk, pumpkin, sugar, spices, and vanilla. Heat in the microwave until hot. Pour into your mug of hot brewed coffee and stir to combine. (Note: you can also use a couple pinches of pumpkin pie spice instead of the cinnamon/nutmeg combo).

2. Make foam: If desired, warm 2-3 Tbsp more milk or cream in a separate mug, and froth using an Aerolatte milk foamer. Spoon this foam onto the top of your latte before enjoying.

Pin it. In a small saucepan over medium heat, whisk together 2 tablespoons pumpkin purée, 1/2 teaspoon pumpkin pie spice, 2 cups milk, 1 tablespoon maple syrup, and 1 tablespoon vanilla extract. ...
Pin it. Remove from heat and carefully pour mixture into a blender. ...
Pin it. ...
Pin it.