Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Threads in Forum : Barbecue

		Thread / Thread Starter	Last Post	Replies	Views
		Questions for the steak grilling experts. Holy Moses	by Denny Wheeler[_2_]	31	1,309
		Another great use for barbecue sauce Pierre[_1_]	by Pierre[_1_]	0	410
		Could be something, could be nothing [email protected][_2_]	by [email protected][_2_]	3	328
		where to eat in oklahoma ( 1 2) A. Kesteloo	by Sqwertz	49	2,340
		Tri Tip questions Nonnymus[_5_]	by Dave T.	11	656
		best wood for smoking venison pepperoni? highlands hunter	by just joe	4	1,822
		I screwed up Nonnymus[_5_]	by Dana Myers	9	361
		scraped steak Nonnymus[_5_]	by Janet Wilder[_1_]	21	1,317
		Thanksgiving Turkey Dave Bugg	by charlyhorse[_3_]	6	428
		Retaining heat Gerald Atkin	by Nonnymus[_5_]	8	511
		OT-Preseasoned Cast Iron bworthey[_3_]	by Nunya Bidnits	16	827
		Oliso Frisper Nonnymus[_5_]	by Nick Cramer	32	2,696
		apologies Shawn	by Brick[_3_]	3	414
		mixer suggestions Nonnymus[_5_]	by Rob Mills	7	292
		Meanwhile, back on the smoker Childfree Abby	by Denny Wheeler	10	298
		Reynolds HandiVac anyone? [email protected]	by Sqwertz	3	337
		Finally--Great Ribs! Mark Filice	by Mark Filice	11	561
		How To Get Started? Alan Holbrook[_4_]	by Denny Wheeler	23	1,071
		Deli style pickle wedges Saucer Man	by Sqwertz	11	806
		What the hell am I doing wrong? ( 1 2 3) Dave T.	by Denny Wheeler	101	3,710
		eating in Oklahoma update A. Kesteloo	by Nonnymus[_5_]	1	327
		Check out this restaurant in Banff perfumeTheMovie	by perfumeTheMovie	0	360
		Competition BBQist from Brooklyn perfumeTheMovie	by perfumeTheMovie	0	340
		Memphis Q in Vancouver? perfumeTheMovie	by perfumeTheMovie	0	371
		The Absolute Best Ever perfumeTheMovie	by Sqwertz	2	308
		Thanks, this group is awesome! (pork shoulder and turkey) Zz Yzx	by Nunya Bidnits[_2_]	2	283
		Alternative Living HL	by Nunya Bidnits[_2_]	2	392
		HELP: re-heating bbq'd pork, turkey Zz Yzx	by Edwin Pawlowski	5	417
		Foodsaver Deluxe? Rob Mills	by Rob Mills	9	541
		The proper way to Q RCGH's perfumeTheMovie	by Nunya Bidnits[_2_]	8	248
		HELP PLEASE? Sand in a WSMC? Zz Yzx	by Kathleen[_4_]	17	712
		Theory and application of heat sinks (ie. water or sand in the tray?) (long) Zz Yzx	by DougW[_2_]	15	833
		Question for Stoker owners Reg	by Reg	7	428
		Let the dry aging begin Reg	by Sqwertz	14	320
		Suburbs to a Downtown Condo Louis Cohen	by Olde Hippee	8	425
		To Janet, Merry Christmas Dave Bugg	by Steve Calvin	7	304
		q? for Marty Nonnymus[_5_]	by Brick[_3_]	8	430
		country ham Nonnymus[_5_]	by Shawn Martin[_8_]	34	1,838
		Hi to ALL. I just join this group. [email protected]	by Tutall	18	884
		Chef T's Cooking School goes ONLINE!!! [email protected]	by Denny Wheeler	1	334
		test - ignore [email protected]	by [email protected]	0	300
		Bossystyle BBQ [email protected]	by [email protected]	0	353
		Standing Rib Roast on Gas Grill Me	by vex	26	1,862
		Cheese revisited GaDragonfly	by Michael \(Piedmont\)[_15_]	7	426
		Help with a Pork Butt ( 1 2 3) Janet Wilder[_1_]	by Michael \(Piedmont\)[_16_]	87	3,999
		Question for the group... D. Klement	by Sqwertz	2	534
		Happy/Joyous/Whatever... Chef Juke[_1_]	by Chef Juke[_1_]	4	392
		Gas grill for x-mas ( 1 2) [email protected]	by Denny Wheeler	44	2,095
		Burnt Ends w/ photos gs	by Denny Wheeler	9	381
		S L O W group lately, so I'll pose a question, bbq sauce Zz Yzx	by Nunya Bidnits[_2_]	16	779
		Replacement Taylor Probes? Steve Calvin	by Steve Calvin	20	1,498
		You folks were right! Janet Wilder[_1_]	by Kent	10	510
		Bossystyle Mustard BBQ Sauce gs	by Nick Cramer	2	437
		O.T. (no bbq content), Our current spammer Brian	by vex	4	990
		Spam gs	by [email protected][_2_]	2	316
		Best Wisconsin Cheddar Saucer Man	by DavidG-[_1_]	30	1,992
		Diabetes - Help yourself pohmichael	by pohmichael	0	312
		Bar-B-Q Joint Reviewers wanted H. Kent Craig	by H. Kent Craig	0	325
		Meat, Marinade, or Flavor Injectors JimnGin	by A. Kesteloo	4	668
		Great links for meat lovers... [email protected]	by [email protected]	0	350
		is there a meat smoker FAQ? Grant Erwin	by dave	1	272
		Runt's Q Rob Mills	by Rob Mills	0	270
		food preparation : kayal	by Nunya Bidnits[_2_]	1	388
		smoked beef tongue ima@azzhol	by Sqwertz	11	513
		Another take on an old dish. vex	by Nunya Bidnits[_2_]	1	393
		boneless pork butt [email protected]	by Brick[_3_]	11	612
		luuuv Butts [email protected]	by [email protected]	0	313
		brined turkey bummer Zz Yzx	by Brick[_3_]	31	1,229
		Question on BBQ Rubs Wayne Boatwright[_3_]	by Wayne Boatwright[_3_]	17	1,349
		How to buy high quality seafood and fish torque63	by torque63	0	416
		NBBD mod question Grant Erwin	by Brick[_3_]	6	1,507
		Rib Tips gs	by gs	29	1,197
		nother newbie NBBD question Grant Erwin	by Grant Erwin	5	516
		pecan just joe	by [email protected][_2_]	5	314
		How long can you hold finished Q in the fridge? KW	by Craig Winchell	10	411

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