Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Bob Sanford

20-10-2003 07:26 PM
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21-10-2003 12:06 AM
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21-10-2003 03:50 AM
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21-10-2003 08:19 AM
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Anonymous via the Cypherpunks Tonga Remailer

21-10-2003 04:49 PM
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IBSinger

22-10-2003 04:18 AM
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BOB

23-10-2003 12:05 AM
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23-10-2003 12:24 AM
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23-10-2003 12:43 AM
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Patti

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23-10-2003 06:50 PM
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23-10-2003 11:52 PM
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24-10-2003 01:12 AM
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David Ha

25-10-2003 12:42 AM
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25-10-2003 10:45 AM
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Thomas Mooney

25-10-2003 11:52 AM
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IBSinger

25-10-2003 06:31 PM
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Chef Juke

25-10-2003 07:26 PM
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BOB

25-10-2003 09:46 PM
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26-10-2003 01:51 AM
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GL

26-10-2003 03:58 AM
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Brian and Maryann

26-10-2003 09:04 AM
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