Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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piedmont

05-05-2010 12:29 AM
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piedmont

02-05-2010 06:25 PM
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Joe[_22_]

01-05-2010 04:54 PM
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Omelet[_7_]

01-05-2010 12:48 AM
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yelnoc

28-04-2010 10:18 PM
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Zz Yzx

28-04-2010 02:14 AM
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No Name

27-04-2010 07:58 AM
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Dana[_2_]

26-04-2010 02:33 PM
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Sqwertz

25-04-2010 10:00 PM
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Blackboard Support Specialist

25-04-2010 01:01 AM
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Marvin J. Mooney

24-04-2010 10:25 PM
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Nick Cramer

24-04-2010 08:44 AM
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Cleatarrior[_4_]

22-04-2010 03:10 AM
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Mort

20-04-2010 05:52 PM
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Joe[_22_]

20-04-2010 02:03 PM
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BBQLover

16-04-2010 09:58 PM
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Serak

16-04-2010 06:06 AM
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Anna.M

14-04-2010 11:38 PM
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No Name

14-04-2010 03:04 AM
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12-04-2010 03:22 AM
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BBQ

11-04-2010 09:14 AM
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tbone

09-04-2010 05:50 AM
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Nick Cramer

05-04-2010 10:36 PM
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Kent[_2_]

05-04-2010 08:43 PM
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piedmont

05-04-2010 04:56 PM
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