Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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mikehende

01-11-2007 02:00 PM
by JohnO[_2_] Go to last post
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Steve Calvin

31-10-2007 06:30 PM
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Nonnymus[_5_]

31-10-2007 06:00 AM
by Mike Avery Go to last post
6 366
WhansaMi

31-10-2007 04:35 AM
by [email protected][_2_] Go to last post
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Edwin Pawlowski

30-10-2007 08:24 AM
by Guv Bob Go to last post
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Guv Bob

29-10-2007 06:32 AM
by Guv Bob Go to last post
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Nonnymus[_5_]

29-10-2007 02:42 AM
by Denny Wheeler Go to last post
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Guv Bob

29-10-2007 02:38 AM
by Denny Wheeler Go to last post
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Rick Blaine

28-10-2007 10:34 PM
by Rick Blaine Go to last post
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javawizard

28-10-2007 07:00 PM
by axlq Go to last post
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Nonnymus[_5_]

28-10-2007 03:26 PM
by Nonnymus[_5_] Go to last post
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Nonnymus[_5_]

28-10-2007 12:36 AM
by Nonnymus[_5_] Go to last post
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Guv Bob

27-10-2007 04:09 PM
by The Chief Instigator[_2_] Go to last post
7 361
sanwan

27-10-2007 03:25 AM
by Nick Cramer Go to last post
1 445
sanwan

26-10-2007 06:10 PM
by Dave Bugg Go to last post
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SFTV_troy

25-10-2007 05:33 AM
by Harry Demidavicius Go to last post
19 1,222
MattMika

25-10-2007 03:09 AM
by [email protected][_2_] Go to last post
2 407
MattMika

24-10-2007 09:54 PM
by Dave Bugg Go to last post
5 652

24-10-2007 09:44 PM
by Dave Bugg Go to last post
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Pierre[_1_]

24-10-2007 09:09 PM
by Pierre[_1_] Go to last post
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jmagerl

24-10-2007 12:37 PM
by Big Jim Go to last post
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Default User

23-10-2007 04:29 PM
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gourmet.pro

22-10-2007 08:01 PM
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Dave T.

22-10-2007 07:03 PM
by Dana Myers Go to last post
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vex

22-10-2007 03:21 PM
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