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Hello I'm new!
Hi, Just found this newsgroup. I just bought the small CharBroil smoker/bbq with offset firebox at Walmart. Figured for $80 it was a good price. Living in St. Pete have seen many of my friends $400 grills decay into garbage in just a couple of years so I just bought cheap $19 grills and when they rusted I didn't care. To BBQ I would just shove the coals to one side and put the ribs on the other. Now that I've got this toy I want to play. I'm growing tabasco, jalape=F1o and habanero peppers in the back yard. Any of you fine folks have any hints for a newbie who wants to smoke a few peppers? Thanks, Steve |
"Steve" > wrote:
> Hi, > > Just found this newsgroup. I just bought the small CharBroil > smoker/bbq with offset firebox at Walmart. Figured for $80 it was a > good price. Living in St. Pete have seen many of my friends $400 > grills decay into garbage in just a couple of years so I just bought > cheap $19 grills and when they rusted I didn't care. To BBQ I would > just shove the coals to one side and put the ribs on the other. > > Now that I've got this toy I want to play. I'm growing tabasco, > jalape=F1o and habanero peppers in the back yard. Any of you fine folks > have any hints for a newbie who wants to smoke a few peppers? > Hey, Steve. Welcome aboard! I can't help you directly with yer specific question, but some of your fellow Floridians, like TFM, should be able to. Just one word of advice, do not pick up a pack of Zig-zags to smoke a few peppers! ;-D -- Nick. To help with tsunami relief, go to: http://usafreedomcorps.gov/ Thank a Veteran and Support Our Troops. You are not forgotten. Thanks ! ! ! |
"Steve" > wrote:
> Hi, > > Just found this newsgroup. I just bought the small CharBroil > smoker/bbq with offset firebox at Walmart. Figured for $80 it was a > good price. Living in St. Pete have seen many of my friends $400 > grills decay into garbage in just a couple of years so I just bought > cheap $19 grills and when they rusted I didn't care. To BBQ I would > just shove the coals to one side and put the ribs on the other. > > Now that I've got this toy I want to play. I'm growing tabasco, > jalape=F1o and habanero peppers in the back yard. Any of you fine folks > have any hints for a newbie who wants to smoke a few peppers? > Hey, Steve. Welcome aboard! I can't help you directly with yer specific question, but some of your fellow Floridians, like TFM, should be able to. Just one word of advice, do not pick up a pack of Zig-zags to smoke a few peppers! ;-D -- Nick. To help with tsunami relief, go to: http://usafreedomcorps.gov/ Thank a Veteran and Support Our Troops. You are not forgotten. Thanks ! ! ! |
On 17-Feb-2005, "Steve" > wrote: > Hi, > > Just found this newsgroup. I just bought the small CharBroil > smoker/bbq with offset firebox at Walmart. Figured for $80 it was a > good price. Living in St. Pete have seen many of my friends $400 > grills decay into garbage in just a couple of years so I just bought > cheap $19 grills and when they rusted I didn't care. To BBQ I would > just shove the coals to one side and put the ribs on the other. > > Now that I've got this toy I want to play. I'm growing tabasco, > jalapeņo and habanero peppers in the back yard. Any of you fine folks > have any hints for a newbie who wants to smoke a few peppers? > > Thanks, > Steve You stole that MoFo Steve. As for the peppers, just bring a bushel over to Tampa and I'll show you how to smoke those little critters along with some ribs and tenderloin. I'll furnish the ribs, tenderloin and beer. Bring the peppers and a big appetite. Given a little notice, we might get a few others to join in. P.S. I cook with an NBS Silver nee Charbroil. Brick (Nole *******o Carborundum) ----== Posted via Newsfeeds.Com - Unlimited-Uncensored-Secure Usenet News==---- http://www.newsfeeds.com The #1 Newsgroup Service in the World! 120,000+ Newsgroups ----= East and West-Coast Server Farms - Total Privacy via Encryption =---- |
Welcome aboard!
I must confess that without these kind folks, I wouldn't be able to Q. I live in Buffalo, NY where barbeque is simply grilling with the addition of some commercially prepared (Kraft, et. al.) sauce. ugh. With their help my first brisket came out good and by the fifth or sixth they were slammin! Q is a great addic...er ...obsess...er HOBBY. That's it, hobby. yeah... Regards, Scott |
You certainly have already downloaded the best damn FAQ on usenet by now,
but if you missed it here's the info: http://groups-beta.google.com/group/...b9?tvc=2&q=faq Your Char-Broil is close enough to the NBBD for your needs. D -- |
Steve wrote:
> Just found this newsgroup. I just bought the small CharBroil > smoker/bbq with offset firebox at Walmart. Figured for $80 it was a > good price. Living in St. Pete have seen many of my friends $400 > grills decay into garbage in just a couple of years so I just bought > cheap $19 grills and when they rusted I didn't care. To BBQ I would > just shove the coals to one side and put the ribs on the other. > > Now that I've got this toy I want to play. I'm growing tabasco, > jalapeņo and habanero peppers in the back yard. Any of you fine folks > have any hints for a newbie who wants to smoke a few peppers? > > Thanks, > Steve Welcome Steve, Hope you stay awhile a partake of AFBs vast knowledge. I'm sure someone will have the information or resource you need to deveope your Q pleasure! Regards, -- Mike Willsey (Piedmont) "The Practical Bar-B-Q'r!" http://groups.msn.com/ThePracticalBa...ewwelcome.msnw Charities; Oxfam GB: http://www.oxfam.org.uk/about_us/index.htm, Operation Smile: http://www.operationsmile.org/ If you or a loved one has thyroid issues, please have their thyroid checked for radiation levels! |
Brick wrote:
> On 17-Feb-2005, "Steve" > wrote: > >> Hi, >> >> Just found this newsgroup. I just bought the small CharBroil >> smoker/bbq with offset firebox at Walmart. Figured for $80 it was a >> good price. Living in St. Pete have seen many of my friends $400 >> grills decay into garbage in just a couple of years so I just bought >> cheap $19 grills and when they rusted I didn't care. To BBQ I would >> just shove the coals to one side and put the ribs on the other. >> >> Now that I've got this toy I want to play. I'm growing >> tabasco, >> jalapeņo and habanero peppers in the back yard. Any of you fine >> folks >> have any hints for a newbie who wants to smoke a few peppers? >> >> Thanks, >> Steve > > You stole that MoFo Steve. As for the peppers, just bring a bushel > over > to Tampa and I'll show you how to smoke those little critters along > with > some ribs and tenderloin. I'll furnish the ribs, tenderloin and beer. > Bring > the peppers and a big appetite. Given a little notice, we might get a > few > others to join in. P.S. I cook with an NBS Silver nee Charbroil. > > Brick (Nole *******o Carborundum) > Brick, you do that and TFM and I are coming over! Ha ha ha. :~) kili |
phyteach wrote: > Welcome aboard! > > I must confess that without these kind folks, I wouldn't be able > to Q. I live in Buffalo, NY scott... i grew up in williamsville , and i'm a scott too!!! where barbeque is simply grilling with the > addition of some commercially prepared (Kraft, et. al.) sauce. ugh. > With their help my first brisket came out good and by the fifth or > sixth they were slammin! Q is a great addic...er ...obsess...er > HOBBY. That's it, hobby. yeah... > > Regards, > Scott |
kilikini wrote:
> Brick wrote: >> On 17-Feb-2005, "Steve" > wrote: >> >>> Hi, >>> >>> Just found this newsgroup. I just bought the >>> small CharBroil smoker/bbq with offset firebox at >>> Walmart. Figured for $80 it was a good price. Living >>> in St. Pete have seen many of my friends $400 grills >>> decay into garbage in just a couple of years so I just >>> bought cheap $19 grills and when they rusted I didn't >>> care. To BBQ I would just shove the coals to one side >>> and put the ribs on the other. >>> >>> Now that I've got this toy I want to play. I'm >>> growing tabasco, >>> jalapeņo and habanero peppers in the back yard. Any of >>> you fine folks >>> have any hints for a newbie who wants to smoke a few >>> peppers? >>> >>> Thanks, >>> Steve >> >> You stole that MoFo Steve. As for the peppers, just >> bring a bushel over >> to Tampa and I'll show you how to smoke those little >> critters along with >> some ribs and tenderloin. I'll furnish the ribs, >> tenderloin and beer. Bring >> the peppers and a big appetite. Given a little notice, >> we might get a few >> others to join in. P.S. I cook with an NBS Silver nee >> Charbroil. >> >> Brick (Nole *******o Carborundum) >> > > > Brick, you do that and TFM and I are coming over! Ha ha > ha. :~) > > kili Make it a *PARTY* BOB |
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