Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Old 10-12-2015, 04:28 AM posted to alt.food.barbecue
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Default Basting BEH BREHH DUE

Forelorn and shorn (scrotums), I find myself wishing for Pinkerton 2 as I
soak my barbecue in Mountain ****in' Dew.

A true Burmin' classic, I must ask if it's really even necessary. I mean,
****ch~!? DUE sold separately.

I FLEWWW,
Dalek Caan

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