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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Pellet BBQ Grill
On Tue, 21 Jan 2014 08:13:45 -0600, jay wrote:
> No doubt > the Weber bullet fit that bill but again looks less than really easy to > use.? > > jay Use or clean 'pard, it's a hands on PITA. Ya'll baby that thing an git nothin else done. What ya want to be a lookin' at a http://www.stevesfishingsupplies.com...m?categoryId=- Smokehouse Big Chief Tuff-Coat Front Load Smoker; Green Price: $149.95 (uses wood chips, simple, cheap) http://www.bradleysmoker.com/original-food-smoker/ http://www.meatprocessingproducts.co...ker-btis1.html Winter Sale: $239.95 (uses bizkits, some extra cost, self feeding) http://www.lowes.com/pd_545358-36366...ker&facetInfo= Masterbuilt 33.7-in 800-Watt Electric Vertical Smoker Item #: 545358 | Model #: 20070312 $249.00 (uses wood chips has remote thermo. probe, trick) Now ya listen to 'ol Trig and you'll save some bucks, get a good smoke, and spend a helluva lot less time pokin' and proddin' them coals and sticks. |
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