Pulled pork, and pineapple? Anyone do this?
 

Wife is going to cater a small wedding (on the cheap, hence my wife and not a catering company) and they are thinking of a Hawaii theme.

Anyone do pulled pork with pineapple, or have some ideas?

D

Pulled pork, and pineapple? Anyone do this?
 

tutall wrote:
>
> Wife is going to cater a small wedding (on the cheap, hence my wife and not a catering company) and they are thinking of a Hawaii theme.
>
> Anyone do pulled pork with pineapple, or have some ideas?
>
> D
>
Marty will pull yer pork, and the wifey can suck the pineapple.

Pulled pork, and pineapple? Anyone do this?
 

We frequently put a small can of pineapple juice inwith the pork when we take it off the grill to 'rest' for a couple or 3 hours before serving. Very tasty indeed. Also do the same with brisket, & ribs.
Nan in DE

Pulled pork, and pineapple? Anyone do this?
 

Nanzi wrote:
> We frequently put a small can of pineapple juice inwith the pork when we
> take it off the grill to 'rest' for a couple or 3 hours before serving.
> Very tasty indeed. Also do the same with brisket, & ribs.
> Nan in DE
>

Marty would take that up his arse.

That dont sound very appetizing. Now a person could cook up some fresh picnics to the sliceable stage...185-190 internal...slice it thick and place a pineapple ring on top of the slices. There ya go.

Pulled pork, and pineapple? Anyone do this?
 

On Tuesday, July 30, 2013 9:15:12 AM UTC-7, bigwheel wrote:
> tutall;1851949 Wrote:
>
> > Wife is going to cater a small wedding (on the cheap, hence my wife and
> > not a catering company) and they are thinking of a Hawaii theme.
> > Anyone do pulled pork with pineapple, or have some ideas?
>
> That dont sound very appetizing. Now a person could cook up some fresh
> picnics to the sliceable stage...185-190 internal...slice it thick and
> place a pineapple ring on top of the slices. There ya go.
>

Kinda what we were thinking actually. Not during the cook!
She saw a slaw recipe that uses pineapple, gonna test it on ourselves this weekend. You know I most always some pulled pork in the freezer.... and brisket.

Pulled pork, and pineapple? Anyone do this?
 

tutall wrote:
> How you like having your own groupie? Too bad this one sucks ass instead of dick, even if he's a cocksucker.

Wow, you and Marty must go way back, and I do mean back...

Glad to hear you stay well stocked. We had a similar blessing when we were in the comp cooking hobby a few years back. Recall an old Moss Back on the cooking circuit said one time. It was about our 2nd cookoff and maybe a few hundred for him when I happen to inquire, "Do yall like to eat bbq." He say..."Hell no Son.,.My neighbor's dogs do not even like bbq anymore." lol. Always thought that was a classic..and later found it highly true. I am just now getting able to get a whiff of woodsmoke without heaving.

Pulled pork, and pineapple? Anyone do this?
 

> tutall;1851949 Wrote:
>> Wife is going to cater a small wedding (on the cheap, hence my wife and
>> not a catering company) and they are thinking of a Hawaii theme.
>>
>> Anyone do pulled pork with pineapple, or have some ideas?
>>

Tacos al Pastor

"1 pineapple, peeled, cut crosswise into 1/2-inch-thick rounds"

~~~~~~~~~~~~~~~~~~~~~

http://www.epicurious.com/recipes/fo...-Pastor-242132

Pulled pork, and pineapple? Anyone do this?
 

On Thursday, August 1, 2013 8:13:35 PM UTC-7, tom wrote:
> > tutall;1851949 Wrote:
>
> >> Wife is going to cater a small wedding (on the cheap, hence my wife and
>
> >> not a catering company) and they are thinking of a Hawaii theme.
>
> >>
>
> >> Anyone do pulled pork with pineapple, or have some ideas?
>
> >>
>
>
>
> Tacos al Pastor
>
>
>
> "1 pineapple, peeled, cut crosswise into 1/2-inch-thick rounds"
>
>
>
> ~~~~~~~~~~~~~~~~~~~~~
>
>
>
> http://www.epicurious.com/recipes/fo...-Pastor-242132

Thank you, looks good, forwarded it to her. Looks really tasty.