Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Default Best Fire Lighter Fluid?

>On Tuesday, July 16, 2013 12:42:39 AM UTC-7, Nick Cramer wrote:

> liquor or the paper with used cooking oil. --


Didn't like the result from that, too smokey, and it's a bit of guilding the lily. Just not necessary in my experience.
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match or two three


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