Home |
Search |
Today's Posts |
![]() |
|
Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
|
|||
![]()
http://barbecuen.com/smoker.htm
http://www.barbecuen.com/recipes/coffeesauce.htm Coffee Flavored Barbecue Sauce a/k/a "Texas Blackjack Sauce" Comments This sauce is taken from Smoky Hale's "The Great American Barbecue Instruction Book", pg. 105. Combine the following: 1 c. strong coffee 1 c. worcestershire 1 c. catsup 1/2 c. vinegar 1/2 c. brown sugar 3 T. chili powder 2 c. chopped onion 6 cloves garlic, crushed 2 t. salt Simmer for 25 minutes. |
|
|||
![]()
On Sunday, February 17, 2013 4:49:30 PM UTC-5, smokeringer wrote:
http://barbecuen.com/smoker.htm http://www.barbecuen.com/recipes/coffeesauce.htm Coffee Flavored Barbecue Sauce a/k/a "Texas Blackjack Sauce" Comments This sauce is taken from Smoky Hale's "The Great American Barbecue Instruction Book", pg. 105. Combine the following: 1 c. strong coffee 1 c. worcestershire 1 c. catsup 1/2 c. vinegar 1/2 c. brown sugar 3 T. chili powder 2 c. chopped onion 6 cloves garlic, crushed 2 t. salt Simmer for 25 minutes. That looks really good. I will give to hubby who makes bbq sauces for our Q. |
|
|||
![]()
On 2/18/2013 9:31 AM, Nanzi wrote:
On Sunday, February 17, 2013 4:49:30 PM UTC-5, smokeringer wrote: http://barbecuen.com/smoker.htm http://www.barbecuen.com/recipes/coffeesauce.htm Coffee Flavored Barbecue Sauce a/k/a "Texas Blackjack Sauce" Comments This sauce is taken from Smoky Hale's "The Great American Barbecue Instruction Book", pg. 105. Combine the following: 1 c. strong coffee 1 c. worcestershire 1 c. catsup 1/2 c. vinegar 1/2 c. brown sugar 3 T. chili powder 2 c. chopped onion 6 cloves garlic, crushed 2 t. salt Simmer for 25 minutes. That looks really good. I will give to hubby who makes bbq sauces for our Q. Right on, no reason to stop the Q just cuz it's winter! Danged group is dead, huh? |
|
|||
![]()
Thanks for the recipe. Looks excellent. Never did buy any of Smokeys books but wore out his website for a few years. Always a preponderance to good tips and factoids coming from that young man and his guest experts. Recall the spice ladies column very well. Dang shes a smarty..lol. Tell all the bunch we say hi.
Quote:
|
|
|||
![]()
Glad you liked it, coffee and Q just sauce up real well together.
If you're ever out to El Paso an old time place to get good sauce for your Q is Tony's, downtown on Myrtle Ave. http://www.tonysthepitbbq.com/ On 2/19/2013 10:51 AM, bigwheel wrote: Thanks for the recipe. Looks excellent. Never did buy any of Smokeys books but wore out his website for a few years. Always a preponderance to good tips and factoids coming from that young man and his guest experts. Recall the spice ladies column very well. Dang shes a smarty..lol. Tell all the bunch we say hi. 'smokeringer[_2_ Wrote: ;1814953']On 2/18/2013 9:31 AM, Nanzi wrote:- On Sunday, February 17, 2013 4:49:30 PM UTC-5, smokeringer wrote:- 'Barbecue'n On The Internet - Home of Barbecue, Barbeque & BBQ! -' (http://barbecuen.com/smoker.htm) 'Barbecue'n On The Internet - Home of Barbecue, Barbeque & BBQ! -' (http://www.barbecuen.com/recipes/coffeesauce.htm) Coffee Flavored Barbecue Sauce a/k/a "Texas Blackjack Sauce" Comments This sauce is taken from Smoky Hale's "The Great American Barbecue Instruction Book", pg. 105. Combine the following: 1 c. strong coffee 1 c. worcestershire 1 c. catsup 1/2 c. vinegar 1/2 c. brown sugar 3 T. chili powder 2 c. chopped onion 6 cloves garlic, crushed 2 t. salt Simmer for 25 minutes.- That looks really good. I will give to hubby who makes bbq sauces for our Q. - Right on, no reason to stop the Q just cuz it's winter! Danged group is dead, huh? |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|