Barbecue ( Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Old 30-05-2012, 03:29 PM posted to
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Default Brisket north of $2!

On Tue, 29 May 2012 21:40:50 -0500, Ed Pawlowski wrote:

I go to a german butcher shop that raises their own and still does the
slaughtering on premises......paid $5.85 for prime brisket.

Can it really be that much better to justify the price? Sure, I'll
pay more for top quality steaks, but not for brisket.

Isn't the whole brisket challenge being able to make something great out
old leather?

//ceed (indeed)

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Old 01-06-2012, 11:03 AM posted to
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Default Brisket north of $2!

In article , Sqwertz

On Thu, 31 May 2012 19:58:30 -0500, ceed wrote:

Just picked up four flats from Wal-Mart at $1.53/lb. They probably took on
too much for Memorial Day. Great deal though!

I bought 2 packages each of hamburger and hot dog buns for $.25/ea!!



way to go moose

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