Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Default Vera Perks: Barbecue Sauces

Try making your own barbecue sauces by starting with organic ketchup
as a base.
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Default Vera Perks: Barbecue Sauces

On Aug 31, 1:47*pm, Tara Hafiza > wrote:
> Try making your own barbecue sauces by starting with organic ketchup
> as a base.


Maybe...maybe not.
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Default Vera Perks: Barbecue Sauces

In article
>,
Chemo the Clown > wrote:

> On Aug 31, 1:47*pm, Tara Hafiza > wrote:
> > Try making your own barbecue sauces by starting with organic ketchup
> > as a base.

>
> Maybe...maybe not.


Ketchup? No Way!
Catsup? That's the stuff to use.

monroe(to-may-tuh,to-mah-DUH)
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Default Vera Perks: Barbecue Sauces

On Sep 3, 9:17*am, "monroe, of course" >
wrote:
> In article
> >,
> *Chemo the Clown > wrote:
>
> > On Aug 31, 1:47*pm, Tara Hafiza > wrote:
> > > Try making your own barbecue sauces by starting with organic ketchup
> > > as a base.

>
> > Maybe...maybe not.

>
> Ketchup? No Way!
> Catsup? That's the stuff to use.


Yep, got to use the inorganic catsup.

Inorganic catsup FTW.
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Quote:
Originally Posted by Tara Hafiza View Post
Try making your own barbecue sauces by starting with organic ketchup
as a base.
I think it's possible.. I've attached an image of the recipe.
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Vera Perks: Barbecue Sauces-bbq-sauce.jpg  
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