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| Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Liqour Smoke experiment #1....
When I pour the liqour into the smoke machine, nothing comes out.
Instead, it crackles and I worry about my house catching fire. Does anyone else have this problem? Perhaps, I should try a higher alcohol content. Its more flamable, but it may work better. -Larry Laces -- Using Opera's revolutionary e-mail client: http://www.opera.com/mail/ |
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