Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Default For Ridgerfg: spit lamb

Did you cook the whole lamb? How was it? Did you upload the pictures
somewhere?
--
Vilco
Don't think pink: drink rosè



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Default For Ridgerfg: spit lamb

On Tue, 5 Jan 2010 12:57:47 +0100, "ViLco" >
wrote:

>Did you cook the whole lamb? How was it? Did you upload the pictures
>somewhere?


Yep, did the lamb and it came out great. There weren't even any
leftovers. No one took pictures but I do have some video I will get
up, probably tonight and then I'll post the link. Man was it cold out!
Good thing we had plenty of beer.
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Default For Ridgerfg: spit lamb

Nunya Bidnits wrote:

>> Beer, warming people since the pyramids


> Screw the Egyptians.


LOL

> It's -4 F here in Kansas City MO USA right now.
> The last thing I want is a cold beer can in my hand! But I'll gladly
> trade my beer for any good scotch, whisky, or especially, cognac in a
> warm snifter. Cheers!


Very true. I dunno how I could drink all that beer when I was young and in
the mountains. Most of the friends were skiing while I and some other were
drinking beers.
Ah now I remember! If it had been wine, we'd be shitfaced before lunchtime

--
Vilco
Don't think pink: drink rosè



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Default For Ridgerfg: spit lamb

On Tue, 5 Jan 2010 12:57:47 +0100, "ViLco" >
wrote:

>Did you cook the whole lamb? How was it? Did you upload the pictures
>somewhere?



Here's the link to watch a short video someone made.

http://www.youtube.com/results?searc...h_type=&aq =f


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Default For Ridgerfg: spit lamb

Sorry...HERE is the link
http://www.youtube.com/watch?v=GQnsaY5RZ6g

On Tue, 5 Jan 2010 12:57:47 +0100, "ViLco" >
wrote:

>Did you cook the whole lamb? How was it? Did you upload the pictures
>somewhere?

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