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| Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Anybody know where ...
Jack Schidt is? I haven't seen anything from him in months.Do you think he
"grew up" and found something useful to do instead of this? Jack |
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Anybody know where ...
"Jack Sloan" > wrote in message > Jack Schidt is? I haven't seen anything from him in months.Do you think he > "grew up" and found something useful to do instead of this? > Jack I think he is doing somethin' stooopid, like earning a living. He's posted on RFC a couple of times, but not often. Ed |
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