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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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> Thanks, Reg.
> > John in Austin > > Sure thing. John, as I rememeber you're a hunter down there in the great state of TX, yes? Have you bagged anything lately? -- Reg email: RegForte (at) (that free MS email service) (dot) com |
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