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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Wood Gloat
Yesterday I took down the Apple Tree that my wife had planted in our
front yard a few years ago and had gotten waaay tooo big for the space. Now it is all chopped into chunks and awaiting next year's smoking. - - DL http://www.geocities.com/dicklong14_ca/fanclub.htm >> Evidently your buddy Cedeño is a *******. >> > >First of all, Cedeño is not my buddy. :::::::::::::::: Halter Sucks! |
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Wood Gloat
>Apple Tree that my wife had planted in our >front yard a few years ago and had gotten waaay tooo big for the >space. Now it is all chopped into chunks and awaiting next year's >smoking. All right free wood. Apple to boot. A few weeks ago half way down the street they were taking out a huge Pecan tree. Here Insane Diego they sometimes are allowed to get quite high as they are more ornament than anything here So obviously I turned around had my wife go downa nd get 2 truckloads. LOL So I now have half a cord waiting for next year. All right free wood! Doh! except for that hand splitter I had to go out and buy to the tune of$250 or sumpin. But hey, it beats swinging a maul and works quite well giving me whatever size pieces I want to split it into it with a pump of a foot. It kicks ass on the mesquite and pecan I brought back from tucson last August. Now considered by*me*, an indispensable bbq tool. |
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