Hey, I just finished 2 7lb butts and have 6 hours till serving, any advice?

They are wrapped in foil and in a oven that is off, the internal temps are
~200 degrees.

Thanks for your help in advance.

Jim.

"Marty" > wrote in message
...
> Hey, I just finished 2 7lb butts and have 6 hours till serving, any
advice?
>
> They are wrapped in foil and in a oven that is off, the internal temps are
> ~200 degrees.
>
> Thanks for your help in advance.
>
> Jim.

Keep it wrapped and in a heated environment, above 140 degrees and you are
OK. I often put it into a foam insulated box and it will keep a long time
that way.
Ed