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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Rib Racks
For those of you who need 'em, Jim at Tejas sent me one to check out.
Outstanding. 10 times better then those cheesy Weber racks. Holds four full size racks. I'll post some pics on abf later. Still have to do some trimming in a WSM I suppose but you can lift all the ribs at once off the bottom grate and they won't look like rib curls. Hound says check 'em out. -Hound, unpaid unbiased product evaluator |
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Rib Racks
Cuchulain Libby wrote:
> For those of you who need 'em, Jim at Tejas sent me one to check out. > Outstanding. 10 times better then those cheesy Weber racks. Holds > four full size racks. I'll post some pics on abf later. Still have to > do some trimming in a WSM I suppose but you can lift all the ribs at > once off the bottom grate and they won't look like rib curls. > Hound says check 'em out. > > -Hound, unpaid unbiased product evaluator So Hound, how do I get to be an unpaid unbiased product evaluator? Hell, I'll even be biased if I get a rib rack from Jim. Jack Curry |
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