Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Old 28-09-2009, 09:45 PM posted to alt.food.barbecue
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Default Hot Slaw Recipes

Wallace wrote:
unrepentingly lifted from http://www.hungrybrowser.com/phaedrus/m1030M06.htm

GRANDMA'S HOT CABBAGE SLAW
cabbage. Best if served warm. Serves 4 people.




Snipped and saved.

Thanks,

MargW

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Old 28-09-2009, 10:02 PM posted to alt.food.barbecue
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Default Hot Slaw Recipes


"MargW" wrote in message
...
Wallace wrote:
unrepentingly lifted from
http://www.hungrybrowser.com/phaedrus/m1030M06.htm

GRANDMA'S HOT CABBAGE SLAW
cabbage. Best if served warm. Serves 4 people.




Snipped and saved.

Thanks,

MargW


you're welcome. I haven't tried any of these, and was hoping for some
feedback.

Funny, I never liked cole slaw, until I started making my own.




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