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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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INOX home made mobile grill
On 23 mei, 13:52, "Adi" > wrote:
> Hi, barbecue experts! > > I must tell at first that I wish to make myself mobile grill (charcoal). All > kind of grill on net I don't like them. > My grill will be complitly *from INOX materialls. I have some ideas, but > more people know more. > Where I can get some plans or pictures etc. > I thanks for any advice1 > > Hi, Can you be a bit more specific in what you are looking for? Is it for a small family and do you want to move it around in the garden, or is it trailer mounted to feed a large group. Why just a grill? Do you not want to barbecue and smoke? I build a smoker from stainless steel and have the following advice: A minimum of 4 mm is required. Make sure the fire does touch the SS or it will turn blue. (or make the inside from ordinary steel) When building a smoker the barrel where you have the fire will feed a smoke barrel that is 5 times as big Material you can recycle: beer barrel (50 liter to 1000 liter), boilers (30 liter to 500 liter), milk tanks (300 liter to 5000 liter look for the none insulated ones) and of course your standard 55 gallon barrel (Usually the do not match the 4 mm criteria) Adriaan the Netherlands |
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