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| Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Welika Lake Fish House Lilesville NC red slaw recipe
Welika Lake Fish House Lilesville NC has the BEST red slaw - no mayo!
I have been unable to find the exact recipe or duplicate it, only somewhat close. Does anybody know how to make it the way they do? |
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Welika Lake Fish House Lilesville NC red slaw recipe
Vinegar based. Served warm - it's sitting on the table in plastic
container when you arrive. Great with fish or BBQ. On Sat, 16 Feb 2008 06:39:34 -0500, "kilikini" > wrote: >DonGLong wrote: >> Welika Lake Fish House Lilesville NC has the BEST red slaw - no mayo! >> >> I have been unable to find the exact recipe or duplicate it, only >> somewhat close. >> >> Does anybody know how to make it the way they do? > >I've never been there, but is it served cold or warm? Is it vinegar based? > >kili > |
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