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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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It is in the Smoker
Well I put a 7 lb butt in the smoker this morning. I got it in kind of late
about 10:30am. I am hoping that because it is small it will not take to long. The last one I did which was 12 lbs took about 14 hours. The temp right now is 140f at about 4pm. Hoping to be done by 7:30. Getting Hungry! Chris |
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It is in the Smoker
ChrisGW wrote:
> Well I put a 7 lb butt in the smoker this morning. I got it in kind of > late about 10:30am. I am hoping that because it is small it will not > take to long. The last one I did which was 12 lbs took about 14 hours. > The temp right now is 140f at about 4pm. Hoping to be done by 7:30. > > Getting Hungry! > > Chris Dinner at 7:30? I'll have to hurry to make it on time. What was that address again? I'll do a mapquest. -- Dave T. I've learned that whatever hits the fan will not be evenly distributed. |
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It is in the Smoker
ChrisGW wrote:
> Well I put a 7 lb butt in the smoker this morning. I got it in kind of > late about 10:30am. I am hoping that because it is small it will not > take to long. The last one I did which was 12 lbs took about 14 hours. > The temp right now is 140f at about 4pm. Hoping to be done by 7:30. > > Getting Hungry! > > Chris Well 7:30 has come and gone. Now hoping for 11pm. It will be lunch for Monday. It is 8:30 and about 184f. Bone is still very, very tight. Smells great though. Chris |
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It is in the Smoker
Dave T. wrote:
> ChrisGW wrote: >> Well I put a 7 lb butt in the smoker this morning. I got it in kind of >> late about 10:30am. I am hoping that because it is small it will not >> take to long. The last one I did which was 12 lbs took about 14 hours. >> The temp right now is 140f at about 4pm. Hoping to be done by 7:30. >> >> Getting Hungry! >> >> Chris > > Dinner at 7:30? I'll have to hurry to make it on time. What was that > address again? I'll do a mapquest. > North East North Carolina. Think you can make it in time? It smells great! It will not be 7:30 though. Well past that now. Will be lunch for Monday. Chris |
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