Our only BBQ joint, Double Barrel BBQ, burned down Saturday night. Now I'll
have to keep some stuff in the freezer all the time for a quick fix, instead
of running down there....


--




--Brett

vex wrote:
> Our only BBQ joint, Double Barrel BBQ, burned down Saturday night. Now I'll
> have to keep some stuff in the freezer all the time for a quick fix, instead
> of running down there....

http://www.goskagit.com/index.php/ne...le_barrel_bbq/

I've been waiting for the story to show up all day.

--
Saara
http://skagitfoodshed.wordpress.com/

On 2007-07-23 19:14:12 -0700, Steve Wertz > said:

> On Mon, 23 Jul 2007 23:12:15 GMT, Saara wrote:
>
>> http://www.goskagit.com/index.php/ne...le_barrel_bbq/
>
> Looks like the offset smoker survived, so the show can and will
> go on.
>
> -sw


In my family, our guiding principle is that any really good barbecue
joint has to have burned down at least once, or at a minimum, look like
it has.

--
MaryMc

(remove the obvious to reply)

MaryMc wrote:
> On 2007-07-23 19:14:12 -0700, Steve Wertz >
> said:
>> On Mon, 23 Jul 2007 23:12:15 GMT, Saara wrote:
>>
>>> http://www.goskagit.com/index.php/ne...le_barrel_bbq/
>>
>> Looks like the offset smoker survived, so the show can and will
>> go on.
>>
>> -sw
>
>
> In my family, our guiding principle is that any really good barbecue
> joint has to have burned down at least once, or at a minimum, look
> like it has.

Why?

--
Dave
www.davebbq.com