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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Self-rising flour formula
Can someone please tell me the formula for converting all-purpose flour to
self-rising flour when self-rising flour is in the recipe and all you have is all-purpose. Thanks. Frank |
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Posted to rec.food.baking
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Self-rising flour formula
Frank103 wrote:
> Can someone please tell me the formula for converting all-purpose flour to > self-rising flour when self-rising flour is in the recipe and all you have > is all-purpose. Thanks. 1 cup AP flour 1 1/2 teaspoons baking powder 1/2 teaspoon salt -- Reg |
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