fig cake
 

Hi -
I recently purchased fig cake with almonds and am afraid it is going to dry
out before I am able to eat it all :o)

It is actually more like a bread and was wondering if it can be wrapped in
cheesecloth that has been soaked in some type of liquid - like fruitcake?

Any ideas - it is a bit expensive to waste.

fig cake
 

On Thu 09 Feb 2006 01:25:51p, Thus Spake Zarathustra, or was it SavvySurfer?

> Hi -
> I recently purchased fig cake with almonds and am afraid it is going to dry
> out before I am able to eat it all :o)
>
> It is actually more like a bread and was wondering if it can be wrapped in
> cheesecloth that has been soaked in some type of liquid - like fruitcake?
>
> Any ideas - it is a bit expensive to waste.

Yes. A brandy or rum-soaked cheesecloth would be nice.

--
Wayne Boatwright o¿o
____________________

BIOYA

fig cake
 

that's what I'd do. Cheesecloth soaked in brandy or maybe even cointreau?
Then wrapped in foil. wendy
----- Original Message -----
From: "SavvySurfer" >
Newsgroups: rec.food.baking
To: >
Sent: Thursday, February 09, 2006 3:25 PM
Subject: fig cake


> Hi -
> I recently purchased fig cake with almonds and am afraid it is going to
dry
> out before I am able to eat it all :o)
>
> It is actually more like a bread and was wondering if it can be wrapped in
> cheesecloth that has been soaked in some type of liquid - like fruitcake?
>
> Any ideas - it is a bit expensive to waste.
>
>
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then reply to the confirmation request.
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> Checked by AVG Free Edition.
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>
>

fig cake
 

Thanks so much for the replies - I'll bet it will even taste better this
way! :o)
"Wendy" > wrote in message
news:mailman.0.1139587089.287.rec.food.baking@mail .otherwhen.com...
> that's what I'd do. Cheesecloth soaked in brandy or maybe even cointreau?
> Then wrapped in foil. wendy
> ----- Original Message -----
> From: "SavvySurfer" >
> Newsgroups: rec.food.baking
> To: >
> Sent: Thursday, February 09, 2006 3:25 PM
> Subject: fig cake
>
>
> > Hi -
> > I recently purchased fig cake with almonds and am afraid it is going to
> dry
> > out before I am able to eat it all :o)
> >
> > It is actually more like a bread and was wondering if it can be wrapped
in
> > cheesecloth that has been soaked in some type of liquid - like
fruitcake?
> >
> > Any ideas - it is a bit expensive to waste.
> >
> >
> > _______________________________________________
> > Rec.food.baking mailing list
> >
> > http://www.otherwhen.com/mailman/lis...ec.food.baking
> >
> > To unsubscribe send a mail to
and
> then reply to the confirmation request.
> >
> >
> > --
> > Internal Virus Database is out-of-date.
> > Checked by AVG Free Edition.
> > Version: 7.1.362 / Virus Database: 267.14.25/247 - Release Date:
1/31/2006
> >
> >
>