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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Cant Remember Term
What is the term for the end of a loaf of bread? The slice that would
only have one white side, the other would be crust? |
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Dave Fouchey wrote:
> On Sat, 09 Jul 2005 16:52:37 GMT, (The Wolf) > wrote: > > >>What is the term for the end of a loaf of bread? The slice that would >>only have one white side, the other would be crust? > > Heel Our two Russian daughters have another name for it: Poopa = Butt Dave |
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my family called it the "heel".
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"Dave Fouchey" > wrote in message ... > On Sat, 09 Jul 2005 16:52:37 GMT, (The Wolf) > wrote: > > >What is the term for the end of a loaf of bread? The slice that would > >only have one white side, the other would be crust? > Heel I howled when I first heard my wife refer to it as butt-bread. |
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