Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

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Old 19-11-2004, 01:00 AM
 
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Unfortunately the response didn't address the issue. The person who
bakes from a mix is quite likely to already have the ingredients that are
in the box. He/she already has the technology (measuring devices, bowls,
oven, utensils, etc.) because you still have to prepare the mix and add
other ingredients such as butter, oil, eggs, milk, and water.

lots of good points removed for brevity



This IS a "baking group"....
It shouldn't matter if you mix with your right hand or left....
Whether you heat your oven with wood, electric or gas.

ALL input should be welcome at the baking table.

There are no dumb questions/suggestions
Only denigrating responses from tiny people.

If this is private group for baking "purists"
Then, I guess I'm in the wrong place.


rj

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