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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Cooking in College
I am looking for recipes that would be easy for a non-experienced
college cooker. I am getting tired of the same old Top Ramen noodles. Any ideas for quick and tasty breakfasts, lunches, or dinners would be great. Thanks a bunch. |
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