Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

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Old 13-12-2007, 07:08 PM posted to rec.food.baking
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Default stollen

I have been requested to duplicate a recipe for Christmas Eve. It is
stollen using Pillsbury Crescent rolls and if I remember correctly it has a
cream cheese filling. I searched Pillsbury's website and came up dry. Any
ideas? The lady who originally made it has passed away and the daughter
boils water nicely, so forget asking her for her mom's recipe.
-ginny



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Old 14-12-2007, 12:08 AM posted to rec.food.baking
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Virginia Tadrzynski wrote:
I have been requested to duplicate a recipe for Christmas Eve. It is
stollen using Pillsbury Crescent rolls and if I remember correctly it has a
cream cheese filling. I searched Pillsbury's website and came up dry. Any
ideas? The lady who originally made it has passed away and the daughter
boils water nicely, so forget asking her for her mom's recipe.
-ginny


A Google search found a recipe at
http://www.winnefox.org/ides/recipearchive.html

Jim Lahue


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