Hello guys, Would you happen to know what dishes belong to Bangkok city cuisine?

I was in Bangkok a couple of years ago, and I loved the food I could find in the street stalls and food courts. They were just as good - or even better - as the ones in the fancy restaurants. My favorite Bangkok dishes:

*Pad thai (noodles with shrimp, tofu, etc. wrapped in egg)
*Tom Yang (spicy - and I mean spicy - soup)
*Glass noodle soup with minced meat and bean curd (sorry I can't remember the name)
*Green curry - chicken