Thread: Sand with water
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Steve Calvin Steve Calvin is offline
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Default Sand with water

parrotheada1a wrote:
> On Oct 1, 2:20 pm, "Moe Jones" > wrote:
>> If you do use sand, when using your smoker, do you use wet sand or dry sand?
>>
>> --
>> Moe Jones
>> HVAC Service Technician
>> Energy Equalizers Inc.
>> Houston, Texaswww.EnergyEqualizers.com

>
> Forget the sand. The first time it gets on your food, you will crack
> your teeth. Plus you can't re-use it too often.


huh?!? Sand on the food? Can't reuse it? Do you even have
a smoker? Ever use it with sand in the bowl? Doesn't sound
like it. Unless you remove the grates and drop the food
there's absolutely no freekin' way to get sand on the food.

To the O.P., just use it dry covered with extra wide heavy
duty al. foil and you'll be fine.

--
Steve