Ravioli pasta dough?
"D and d Jordan" > wrote in message
news:mailman.6.1190796902.56908.rec.food.baking@ma il.otherwhen.com...
> Anthony, where are you getting the 00 flour? I have been looking for
> some, but honestly don't know where to start.
>
> Doreen
> in Northern Minnesota
In Calgary, it is widely available in Italian delicatessens/groceries. I
would imagine that any major city near you would have one.
HTH
Graham
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