View Single Post
  #2 (permalink)   Report Post  
Old 28-08-2007, 09:28 PM posted to
enigma[_2_] enigma[_2_] is offline
external usenet poster
Join Date: Feb 2007
Posts: 639
Default preserving baked goods

Forbeo wrote in

Does anyone have tips for preserving packaged baked goods
without using preservatives in the dessert itself? We have
been trying to add to the shelf life of our products
without adding artificial preservatives to the ingredients.

Any information you could provide me would be greatly

freezing comes to mind.
you are making a specialty product. it shouldn't need a long
shelf life. brownies are good for about a week if well
wrapped, maybe a bit longer if refigerated.