On Sun, 29 Jul 2007 21:38:16 -0600, Pennyaline
> wrote:

>Lou Decruss wrote:
>> Sorry, but I'm easily amused. I was looking through an Architectural
>> Digest from November of 2001 and found a rather fun article written by
>> Danny's daughter Dena. She said their life changed when he started
>> cooking. He started by cooking Christmas breakfast and ended up
>> building a whole kitchen devoted to Chinese fair. His parties went
>> from black tie to no tie. They abandoned the old kitchen and dining
>> room and ate in the new chinese kitchen. Danny's wife (Silvia)
>> called the "real" dining room "a vestigial remnant circa B.C., Before
>> Chinese." It was a fun read.
>>
>> Here's a picture of the kitchen. 3 WOKS!!!! I would love to play in
>> it.
>>
>> http://i15.tinypic.com/4veyeq0.jpg
>
>And just a kid from Brooklyn.
>
>BTW, it's "Chinese fare," not "fair."

I'm lucky I can spell my own name.

Luo